A model of agricultural sustainable added value chain: The case of the Dominican Republic value chain von Gómez-Luciano, CA, de Koning, Wim, Vriesekoop, F, Urbano, B

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Should I really pay a premium for this? Consumer perspectives on cultured muscle, plant-based and fungal-based protein as meat alternatives von Dean, David, Rombach, Meike, Vriesekoop, F, de Koning, Wim, Aguiar, LK, Anderson, M, Mongondry, P, Urbano, B, Gómez Luciano, CA, Jiang, B, Boereboom, A, Satyajaya, W, Yuliandari, P, Rashid, F, Khan, I, Alvarez, B

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Is cultured meat a promising consumer alternative? Exploring key factors determining consumer's willingness to try, buy and pay a premium for cultured meat von Rombach, Meike, Dean, David, Vriesekoop, F, de Koning, Wim, Aguiar, LK, Anderson, M, Mongondry, P, Oppong-Gyamfi, M, Urbano, B, Gómez-Luciano, CA, Hao, W, Eastwick, E, Jiang, ZV, Boereboom, A

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Effect of age on the association between p16CDKN2A methylation and DNMT3B polymorphism in head and neck carcinoma and patient survival von CONCEICAO FARIAS, Lucyana, DE CARVALHO FRAGA, Carlos Alberto, MACEDO DE OLIVEIRA, Marcos Vinicius, FONSECA SILVA, Thiago, MARQUES-SILVA, Luciano, ROCHA MOREIRA, Paula, BATISTA DE-PAULA, Alfredo Mauricio, SANTIAGO GOMEZ, Ricardo, SENA GUIMARAES, André Luiz

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