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  1. 1
    INVESTIGATION OF FLAVOUR PERMANENCE OF STRAWBERRY AND WATERMELON FLAVOURED CHEWING GUMS BY USING RETRONASAL AROMA TRAPPING DEVICE AND SENSORY ANALYSIS TECHNIQUES

    INVESTIGATION OF FLAVOUR PERMANENCE OF STRAWBERRY AND WATERMELON FLAVOURED CHEWING GUMS BY USING RETRONASAL AROMA TRAPPING DEVICE AND SENSORY ANALYSIS TECHNIQUES von UZUN, Pinar, ÖZÜNAL, Ahmet Emir, BAŞKAYA, Hakan, DOĞAN, Nuray, GÜLAY, Sonay Merve, HANTAL, Büşra, BARLA DEMİRKOZ, Aslı

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  2. 2
    Investigation of flavour permanence in lemon-flavoured chewing gum by retronasal aroma-trapping and sensory analysis techniques

    Investigation of flavour permanence in lemon-flavoured chewing gum by retronasal aroma-trapping and sensory analysis techniques von Uzun, Pinar, Ozunal, Ahmet Emir, Baskaya, Hakan, Dogan, Nuray, Gulay, Sonay Merve, Hantal, Busra, Uner, Melike, Demirkoz, Asli Barla


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  3. 3
    Investigation of flavour permanence in lemon-flavoured chewing gum by retronasal aroma-trapping and sensory analysis techniques [pdf]

    Investigation of flavour permanence in lemon-flavoured chewing gum by retronasal aroma-trapping and sensory analysis techniques [pdf] von Uzun, Pinar, Ozunal, Ahmet Emir, Baskaya, Hakan, Dogan, Nuray, Gulay, Sonay Merve, Hantal, Busra, Uner, Melike, Demirkoz, Asli Barla


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