Solid Solutions of the Alkali Halides. I. The Systems KBr—KCl—H2O, RbBr—RbCl—H2O1 and RbBr—KBr—H2O2 at 25 von Durham, George S, Rock, Elizabeth J, Frayn, Joan S

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Solid Solutions of the Alkali Halides. I. The Systems KBr—KCl—H 2 O, RbBr—RbCl—H 2 O 1 and RbBr—KBr—H 2 O 2 at 25 von Durham, George S., Rock, Elizabeth J., Frayn, Joan S.

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Elevated Expression of Osteopontin May Be Related to Adipose Tissue Macrophage Accumulation and Liver Steatosis in Morbid Obesity von BERTOLA, Adeline, DEVEAUX, Vanessa, FRAYN, Keith N, HUET, Pierre-Michel, GUGENHEIM, Jean, LOTERSZTKJN, Sophie, LE MARCHAND-BRUSTEL, Yannick, TRAN, Albert, GUAL, Philippe, BONNAFOUS, Stéphanie, ROUSSEAU, Déborah, AUTY, Rodolphe, WAKKACH, Abdelilah, DAHMAN, Moncef, TORDJMAN, Joan, CLEMENT, Karine, MCQUAID, Siobhan E

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Elevated Expression of Osteopontin May Be Related to Adipose Tissue Macrophage Accumulation and Liver Steatosis in Morbid Obesity von Bertola, Adeline, Deveaux, Vanessa, Bonnafous, Stéphanie, Rousseau, Déborah, Anty, Rodolphe, Wakkach, Abdelilah, Dahman, Moncef, Tordjman, Joan, Clément, Karine, Mcquaid, Siobhán, Frayn, Keith, Huet, Pierre-Michel, Gugenheim, Jean, Lotersztajn, Sophie, Le Marchand-Brustel, Yannick, Tran, Albert, Gual, Philippe

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V. A. Sirago, Storia agraria romana. I. Fase ascensionale. Naples: Liguori, 1995. Pp. ix + 521. ISBN 88-207-2404-9. L. 65,000 von Frayn, Joan M.

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V. A. Sirago, Storia agraria romana. I. Fase ascensionale. Naples: Liguori, 1995. Pp. ix + 521. ISBN 88-207-2404-9. L. 65,000 von Frayn, Joan M.

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Wild and Cultivated Plants: a Note on the Peasant Economy of Roman Italy von Frayn, Joan M.

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Wild and Cultivated Plants: a Note on the Peasant Economy of Ancient Italy von Frayn, Joan M

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Subsistence Farming in Italy during the Roman Period: A Preliminary Discussion of the Evidence von Frayn, Joan M.

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SUBSISTENCE FARMING DURING THE ROMAN PERIOD: A PRELIMINARY DISCUSSION OF THE EVIDENCE von Frayn, Joan M

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I. GENERAL von Frayn, Joan M.

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MarconeA., Storia dell'agricoltura romana. Dal mondo arcaico all' éta imperiale. Rome: Nuova Italia Scientifiche, 1997. Pp. 237. ISBN 88-430-0530-8. L. 35,000 von Frayn, Joan M.

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Storia dell'Agricoltura Romana. Dal Mondo Arcaico all' Éta Imperiale von Frayn, Joan M.

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REVIEWS von Frayn, Joan M.

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SiragoV. A., Storia agraria romana. I. Fase ascensionale. Naples: Liguori, 1995. Pp. ix + 521. ISBN 88-207-2404-9. L. 65,000 von Frayn, Joan M.

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Storia Agraria Romana. I. Fase Ascensionale von Frayn, Joan M.

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T. Lewit, Agricultural Production in the Roman Economy A.D. 200–400 (BAR international series DLXVIII). Oxford: Tempus Reparatum, 1991. Pp. vi + 261, 8 figs. ISBN 0-86054-717-5. £2... von Frayn, Joan M.

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LewitT., Agricultural Production in the Roman Economy A.D. 200–400 (BAR international series DLXVIII). Oxford: Tempus Reparatum, 1991. Pp. vi + 261, 8 figs. ISBN 0-86054-717-5. £25... von Frayn, Joan M.

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T. Lewit, Agricultural Production in the Roman Economy A.D. 200–400 (BAR international series DLXVIII). Oxford: Tempus Reparatum, 1991. Pp. vi + 261, 8 figs. ISBN 0-86054-717-5. £2... von Frayn, Joan M.

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III. THE EMPIRE von Frayn, Joan M.

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