AFB1 and OTA Promote Immune Toxicity in Human LymphoBlastic T Cells at Transcriptomic Level von Frangiamone, Massimo, Lozano, Manuel, Cimbalo, Alessandra, Font, Guillermina, Manyes, Lara

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Phytochemical Characterization of Bilberries and Their Potential as a Functional Ingredient to Mitigate Ochratoxin A Toxicity in Cereal-Based Products von Pașca, Denisia, Frangiamone, Massimo, Mangiapelo, Luciano, Vila-Donat, Pilar, Mîrza, Oana, Vlase, Ana-Maria, Miere, Doina, Filip, Lorena, Mañes, Jordi, Loghin, Felicia, Manyes, Lara

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Allium sativum L. var. Voghiera Reduces Aflatoxin B1 Bioaccessibility and Cytotoxicity In Vitro von Lázaro, Álvaro, Frangiamone, Massimo, Maietti, Annalisa, Cimbalo, Alessandra, Vila-Donat, Pilar, Manyes, Lara

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Transcriptional Changes after Enniatins A, A1, B and B1 Ingestion in Rat Stomach, Liver, Kidney and Lower Intestine von Cimbalo, Alessandra, Alonso-Garrido, Manuel, Font, Guillermina, Frangiamone, Massimo, Manyes, Lara

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In vitro and in vivo assessment of AFB1 and OTA toxic effects and the beneficial role of bioactive compounds. A systematic review von Frangiamone, Massimo, Lázaro, Álvaro, Cimbalo, Alessandra, Font, Guillermina, Manyes, Lara

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In vitro and in vivo evaluation of AFB1 and OTA-toxicity through immunofluorescence and flow cytometry techniques: A systematic review von Frangiamone, Massimo, Cimbalo, Alessandra, Alonso-Garrido, Manuel, Vila-Donat, Pilar, Manyes, Lara

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Pumpkin extract and fermented whey individually and in combination alleviated AFB1- and OTA-induced alterations on neuronal differentiation in vitro von Frangiamone, Massimo, Alonso-Garrido, Manuel, Font, Guillermina, Cimbalo, Alessandra, Manyes, Lara

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The Protective Effect of Pumpkin and Fermented Whey Mixture against AFB1 and OTA Immune Toxicity In Vitro. A Transcriptomic Approach von Frangiamone, Massimo, Lozano, Manuel, Cimbalo, Alessandra, Lazaro, Alvaro, Font, Guillermina, Manyes, Lara

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Effects of mycotoxins and carotenoids on the blood brain barrier oxidative stress and mitochondrial gene expression in vitro von Alonso-Garrido, Manuel, Frangiamone, Massimo, Font, Guillermina, Manyes, Lara

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Pumpkin extract and fermented whey individually and in combination alleviated AFB1- and OTA-induced alterations on neuronal differentiation invitro von Frangiamone, Massimo, Alonso-Garrido, Manuel, Font, Guillermina, Cimbalo, Alessandra, Manyes, Lara

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Transcriptomic changes after exposure to pumpkin extract in human epithelial cells of a blood brain barrier model von Frangiamone, Massimo, Cimbalo, Alessandra, Alonso-Garrido, Manuel, Font, Guillermina, Manyes, Lara

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IAllium sativum/I L. var. Voghiera Reduces Aflatoxin B1 Bioaccessibility and Cytotoxicity IIn Vitro/I von Lázaro, Álvaro, Frangiamone, Massimo, Maietti, Annalisa, Cimbalo, Alessandra, Vila-Donat, Pilar, Manyes, Lara

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Grape pomace as a novel functional ingredient: Mitigating ochratoxin A bioaccessibility and unraveling cytoprotective mechanisms in vitro von Mangiapelo, Luciano, Frangiamone, Massimo, Vila-Donat, Pilar, Paşca, Denisia, Ianni, Federica, Cossignani, Lina, Manyes, Lara

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