Verbascoside-Rich Plant Extracts in Animal Nutrition von Rossi, Raffaella, Mainardi, Edda, Vizzarri, Francesco, Corino, Carlo

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Poultry Meat Quality in Antibiotic Free Production Has Improved by Natural Extract Supplement von Rossi, Raffaella, Vizzarri, Francesco, Ratti, Sabrina, Corino, Carlo

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Long-Term Monitoring of European Brown Hare (Lepus europaeus) Population in the Slovak Danubian Lowland von Vizzarri, Francesco, Slamecka, Jaroslav, Sladecek, Tomas, Jurcik, Rastislav, Ondruska, Lubomir, Schultz, Peter

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Corneal UV Protective Effects of a Topical Antioxidant Formulation: A Pilot Study on In Vivo Rabbits von Palazzo, Marisa, Vizzarri, Francesco, Ondruška, Lubomir, Rinaldi, Michele, Pacente, Luigi, Guerra, Germano, Merolla, Francesco, Caruso, Ciro, Costagliola, Ciro

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Long Term Dietary Supplementation with Omega-3 Fatty Acids in Charolais Beef Cattle Reared in Italian Intensive Systems: Nutritional Profile and Fatty Acids Composition of Longissi... von Corino, Carlo, Vizzarri, Francesco, Ratti, Sabrina, Pellizzer, Mirco, Rossi, Raffaella

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Revolutionizing semen analysis: introducing Mojo AISA, the next-gen artificial intelligence microscopy von Sengupta, Pallav, Dutta, Sulagna, Roychoudhury, Shubhadeep, Vizzarri, Francesco, Slama, Petr

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LIVESTOCK-BASED BIOECONOMY: IT'S TIME TO BE ACTIVE von Vizzarri, Francesco

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NETWORK PERSPECTIVE: BENEFITS OF INTERNATIONAL SCIENTIFIC COLLABORATION von Vizzarri, Francesco

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SLOVAK NATIONAL AGRICULTURAL AND FOOD CENTRE: NEW CHALLENGES IN THE EUROPEAN HORIZON von Vizzarri, Francesco

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SMART LIVESTOCK FOR SCIENCE…12 months later von Vizzarri, Francesco

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Effects of Long-Term Supplementation with Brown Seaweeds and Polyphenols in Rabbit on Meat Quality Parameters von Rossi, Raffaella, Vizzarri, Francesco, Ratti, Sabrina, Palazzo, Marisa, Casamassima, Donato, Corino, Carlo

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INNOVATIVE AND SUSTAINABLE MULTI-SERVICE MODELS TO BOOST LIVESTOCK FARMING SYSTEM von Vizzarri, Francesco

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SLOVAK JOURNAL OF ANIMAL SCIENCE: A LOOK AT BREEDING MANAGEMENT NATURAL ADDITIVES, AND AGRO-WASTE IN LIVESTOCK PRODUCTION von Vizzarri, Francesco

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Innovative Blood Antioxidant Test in Standardbred Trotter Horses von Rossi, Raffaella, Lo Feudo, Chiara Maria, Zucca, Enrica, Vizzarri, Francesco, Corino, Carlo, Ferrucci, Francesco

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SLOVAK JOURNAL OF ANIMAL SCIENCE: SMART LIVESTOCK FOR SCIENCE: EDITORIAL von VIZZARRI, Francesco

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In Vitro Characterization of Antioxidant, Antibacterial and Antimutagenic Activities of the Green Microalga Ettlia pseudoalveolaris von Vornoli, Andrea, Grande, Teresa, Lubrano, Valter, Vizzarri, Francesco, Gorelli, Chiara, Raffaelli, Andrea, Della Croce, Clara Maria, Baca, Santiago Zarate, Sandoval, Carla, Longo, Vincenzo, Pozzo, Luisa, Echeverria, Cristina

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‘No longer exiled, but protagonists’. The FILEF (Italian Federation of Migrant Workers and Families) and European human rights discourse in the 1970s von Vizzarri, Francesco

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Chlamydomonas agloeformis from the Ecuadorian Highlands: Nutrients and Bioactive Compounds Profiling and In Vitro Antioxidant Activity von Grande, Teresa, Vornoli, Andrea, Lubrano, Valter, Vizzarri, Francesco, Raffaelli, Andrea, Gabriele, Morena, Novoa, Jeniffer, Sandoval, Carla, Longo, Vincenzo, Echeverria, Maria Cristina, Pozzo, Luisa

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Dietary effect of lemon verbena extract on selected blood parameters and on plasma oxidative profile in Avelignese horses von Palazzo, Marisa, Vizzarri, Francesco, Cinone, Mario, D'Alessandro, Angela Gabriella, Martemucci, Giovanni, Casamassima, Donato

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Effects of Lippia citriodora Leaf Extract on Lipid and Oxidative Blood Profile of Volunteers with Hypercholesterolemia: A Preliminary Study von Angiolillo, Antonella, Leccese, Deborah, Palazzo, Marisa, Vizzarri, Francesco, Casamassima, Donato, Corino, Carlo, Di Costanzo, Alfonso

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