CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING von LÍŠKOVÁ, M., FRANČÁKOVÁ, H., MAREČEK, J.

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Rutin Content in Buckwheat Enriched Bread and Influence of its Consumption on Plasma Total Antioxidant Status von Bojňanská, T., Frančáková, H., Chlebo, P., Vollmannová, A.

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Germination index as an indicator of malting potential von Francakova, H., Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov, Liskova, M., Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov, Bojnanska, T., Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov, Marecek, J., Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov

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Extraction of carrot (Daucus carota L.) carotenes under different conditions von Fikselova, M.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov, Silhar, S.,Vyskumny Ustav Potravinarsky, Modra (Slovak Republic). Biocentrum, Marecek, J.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov, Francakova, H.,Slovenska Polnohospodarska Univ., Nitra (Slovak Republic). Katedra Skladovania a Spracovania Rastlinnych Produktov

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The use of spelt wheat (Triticum spelta L.) for baking applications von Bojňanská, T., Frančáková, H.

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Beta glucan degradation during post harvest maturation of malting barley with emphasis on malt quality von Líšková, M., Slovak University of Agriculture in Nitra (Slovak Republic), Frančáková, H, Mareček, J

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The influence of first wort part and afterworts on saccharification of wort von Tóth, Ž., Slovak University of Agriculture in Nitra (Slovak Republic), Dráb, Š, Frančáková, H, Líšková, M, Návojská, J

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THE OLD GENOTYPES OF WHEAT, THE SOURCE OF IMPORTANT QUALITATIVE CHARACTERISTICS von H FRANČÁKOVÁ, T BOJŇANSKÁ

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Effect of dormacy on formation of technological parameters of malt von Líšková, M., Slovak Univ. of Agriculture in Nitra (Slovak Republic), Frančáková, H., Slovak Univ. of Agriculture in Nitra (Slovak Republic), Mareček, J., Slovak Univ. of Agriculture in Nitra (Slovak Republic)

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The dependence of malt quality on the variety and year von Drab, S., Slovak University of Agriculture, Nitra (Slovak Republic). Dept. of Storing and Processing Plant Products, Psota, V., Research Institute of Brewing and Malting, Brno (Czech Republic). Malting Institute, Francakova, H., Slovak University of Agriculture, Nitra (Slovak Republic). Dept. of Storing and Processing Plant Products, Sachambula, L., Research Institute of Brewing and Malting, Brno (Czech Republic). Malting Institute, Hartmann, J., Research Institute of Brewing and Malting, Brno (Czech Republic). Malting Institute, Tokar, M., Slovak University of Agriculture, Nitra (Slovak Republic). Dept. of Storing and Processing Plant Products

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Changes of crude protein content in malting barley influenced by post-harvest ripening / Zmeny v obsahu hrubeho proteinu v sladovnickom jacmeni vplyvom pozberoveho dozrievania von Liskova, M, Francakova, H, Marecek, J

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Changes in winter wheat grain yield and quality after simulated intensive pre-harvest rainfall von Hudec, J.,Slovak Univ. of Agriculture in Nitra (Slovak Republic), Frančáková, H.,Slovak Univ. of Agriculture in Nitra (Slovak Republic), Trebichalský, P.,Slovak Univ. of Agriculture in Nitra (Slovak Republic), Burdová, M.,Slovak Univ. of Agriculture in Nitra (Slovak Republic), Musilová, J.,Slovak Univ. of Agriculture in Nitra (Slovak Republic)

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Reduction of negative effect of simulated pre-harvest rainfall on winter wheat yield and grain quality by proteolyse and alpha-amylase activity inhibitors von Hudec, J., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources. Department of Agrochemistry and Plant Nutrition, Frančáková, H., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences. Department of Agrochemistry and Plant Nutrition, Burdová, M., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources. Department of Human Nutrition, Kovár, M., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources. Department of Plant Physiology, Trebichalský, P., Slovak University of Agricultuire in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences. Department of Chemistry, Harasnik, P., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources. Department of Human Nutrition

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Post-harvest rippening [i.e. ripening] as an important factor influencing chemical parameters in malting barley and malt von Líšková, M., Faculty of Biotechnology and Food Sciences, Nitra (Slovak Republic), Frančáková, H., Faculty of Biotechnology and Food Sciences, Nitra (Slovak Republic), Mareček, J., Faculty of Biotechnology and Food Sciences, Nitra (Slovak Republic)

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THE OLD GENOTYPES OF WHEAT, THE SOURCE OF IMPORTANT QUALITATIVE CHARACTERISTICS von FRANČÁKOVÁ, H, BOJŇANSKÁ, T

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The Slovak and Serbian varieties Triticum aestivum L. and Triticum durum L. and their qualitative parameters evaluation von Mareček, J., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Lišková, M., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Frančáková, H., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Mocko, K., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences

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Rocuronium versus suxamethonium for rapid sequence induction of general anaesthesia for caesarean section: influence on neonatal outcomes von Kosinova, M, Stourac, P, Adamus, M, Seidlova, D, Pavlik, T, Janku, P, Krikava, I, Mrozek, Z, Prochazka, M, Klucka, J, Stoudek, R, Bartikova, I, Harazim, H, Robotkova, H, Hejduk, K, Hodicka, Z, Kirchnerova, M, Francakova, J, Obare Pyszkova, L, Hlozkova, J, Sevcik, P

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