Evaluation of a peer education program on student leaders' energy balance-related behaviors von Foley, B C, Shrewsbury, V A, Hardy, L L, Flood, V M, Byth, K, Shah, S

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A systematic methodology to estimate added sugar content of foods von Louie, J C Y, Moshtaghian, H, Boylan, S, Flood, V M, Rangan, A M, Barclay, A W, Brand-Miller, J C, Gill, T P

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Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies von Louie, J.C.Y, Flood, V.M, Hector, D.J, Rangan, A.M, Gill, T.P

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General nutrition knowledge among carers at group homes for people with intellectual disability von Hamzaid, N. H., Flood, V. M., Prvan, T., O'Connor, H. T.

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The Effects of Smoking and Alcohol Consumption on Age-Related Hearing Loss: The Blue Mountains Hearing Study von Gopinath, B, Flood, V M, McMahon, C M, Burlutsky, G, Smith, W, Mitchell, P

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Dietary antioxidant intake is associated with the prevalence but not incidence of age-related hearing loss von Gopinath, B., Flood, V. M., McMahon, C. M., Burlutsky, G., Spankovich, C., Hood, L. J., Mitchell, Paul

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Laboratory diagnosis of von Willebrand disease von Roberts, J. C., Flood, V. H.

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Prevalence and risk factors of food insecurity among a cohort of older Australians von Russell, J, Flood, Victoria, Yeatman, H, Mitchell, P

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Is higher fruit and vegetable intake associated with a reduced risk of depression in middle-aged and older adults? Data from 10 diverse international cohorts von Matison, A., Flood, V., Lam, B., Lipnicki, D., Tucker, K., Preux, P., Guerchet, M., d’Ors, E., Skoog, I., Scarmeas, N., Gureje, O., Shahar, S., Anstey, K., Ho, R., Brodaty, H., Sachdev, P., Reppermund, S., Mather, K.

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Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes von Louie, J.C.Y, Flood, V.M, Rangan, A.M, Burlutsky, G, Gill, T.P, Gopinath, B, Mitchell, P

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Consumption of nuts and risk of total and cause-specific mortality over 15 years von Gopinath, B, Flood, V.M, Burlutksy, G, Mitchell, P

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Defective collagen binding and increased bleeding in a murine model of von Willebrand disease affecting collagen IV binding von Slobodianuk, T. L., Kochelek, C., Foeckler, J., Kalloway, S., Weiler, H., Flood, V. H.

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The Nutritional Profile of Baby and Toddler Food Products Sold in Australian Supermarkets von Dunford, E., Louie, J. C. Y., Byrne, R., Walker, K. Z., Flood, V. M.

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Clinical and laboratory phenotype variability in type 2M von Willebrand disease von Doruelo, A. L., Haberichter, S. L., Christopherson, P. A., Boggio, L. N., Gupta, S., Lentz, S. R., Shapiro, A. D., Montgomery, R. R., Flood, V. H.

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Critical von Willebrand factor A1 domain residues influence type VI collagen binding von FLOOD, V. H., GILL, J. C., CHRISTOPHERSON, P. A., BELLISSIMO, D. B., FRIEDMAN, K. D., HABERICHTER, S. L., LENTZ, S. R., MONTGOMERY, R. R.

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Diet quality is prospectively associated with incident impaired fasting glucose in older adults von Gopinath, B., Rochtchina, E., Flood, V. M., Mitchell, P.

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The effect of dairy consumption on blood pressure in mid-childhood: CAPS cohort study von Rangan, A M, Flood, V L, Denyer, G, Ayer, J G, Webb, K L, Marks, G B, Celermajer, D S, Gill, T P

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Dairy food consumption, blood pressure and retinal microcirculation in adolescents von Gopinath, B, Flood, V.M, Burlutsky, G, Louie, J.C.Y, Baur, L.A, Mitchell, P

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Absent collagen binding in a VWF A3 domain mutant: utility of the VWF:CB in diagnosis of VWD von FLOOD, V. H., LEDERMAN, C. A., WREN, J. S., CHRISTOPHERSON, P. A., FRIEDMAN, K. D., HOFFMANN, R. G., MONTGOMERY, R. R.

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Comparison of type I, type III and type VI collagen binding assays in diagnosis of von Willebrand disease von FLOOD, V. H., GILL, J. C., CHRISTOPHERSON, P. A., WREN, J. S., FRIEDMAN, K. D., HABERICHTER, S. L., HOFFMANN, R. G., MONTGOMERY, R. R.

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