Antimicrobial Resistance of Listeria monocytogenes Isolated from a Poultry Further Processing Plant von Lyon, Steven A, Berrang, Mark E, Fedorka-Cray, Paula J, Fletcher, Daniel, L, Meinersmann, Richard J

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Influence of sampling methodology on reported incidence of Salmonella in poultry von Fletcher, D.L

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Assessment of the aversion of hens to different gas atmospheres using an approach-avoidance test von Webster, A.Bruce, Fletcher, Daniel L

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Effect of chemical cleaning agents and commercial sanitizers on ATP bioluminescence measurements von GREEN, T. A, RUSSELL, S. M, FLETCHER, D. L

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Relationship of breast fillet deboning time to shear force, pH, cooking loss and color in broilers stunned by high electrical current von Papinaho, Petri A, Fletcher, Daniel L, Rita, Hannu J

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Influence of sampling methodology on reported incidence of Salmonella in poultry : Salmonella and food safety: The influence of methology on outcome von FLETCHER, Daniel L

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Comparison of media for determining temperature abuse of fresh broiler carcasses using impedance microbiology von Russell, S.M. (University of Georgia, Athens, GA.), Fletcher, D.L, Cox, N.A

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Color Variation in Commercially Packaged Broiler Breast Fillets von Fletcher, Daniel L.

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A model for determining differential growth at 18 and 42°C of bacteria removed from broiler chicken carcasses von RUSSELL, S. M, FLETCHER, D. L, COX, N. A

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Carotene-xanthophyll in field-wilted and dehydrated alfalfa and coastal bermudagrass von Burdick, Donald, Fletcher, Daniel L

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Antemortem Holding Temperatures and Broiler Breast Meat Quality von Holm, C.G. Patrik, Fletcher, Daniel L.

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Effect of chemical sanitizing agents on ATP bioluminescence measurements von Green, T.A. (The University of Georgia, Athens, GA.), Russell, S.M, Fletcher, D.L

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Humane on-farm killing of spent hens von Webster, A.B, Fletcher, D.L, Savage, S.I

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The Microbiology of Poultry Meat Products von Fletcher, Daniel L.

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Feed withdrawal and leghorn hen carcass composition von Webster, A.B. (University of Georgia, Athens.), Fletcher, D.L, Savage, S.I

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Feather removal from spent hens up to 24 hr post-mortem von Webster, A.B. (University of Georgia, Athens, GA.), Fletcher, D.L, Savage, S.I

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Effect of dietary manipulation on c-myc RNA expression in adipose tissue, muscle and liver of broiler chickens von Kim, Jong-Won, Fletcher, Daniel L., Campion, Dennis R., Gaskins, H. Rex, Dean, Roger

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Carotene-xanthophyll in field-wilted and dehydrated alfalfa and coastal Bermuda grass von Burdick, D, Fletcher, D.L

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Effects of reprocessing on microbiological quality of commercial prechill broiler carcasses von Waldroup, A.L, Rathgeber, B.M, Hierholzer, R.E, Smoot, L, Martin, L.M, Bilgili, D.L, Fletcher, D.L, Chen, T.C, Wabeck, C.J

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Effect of genetic background on the developmental expression of c-fos and c-myc in chicken von Kim, J.W, Fletcher, D.L, Campion, D.R, Gaskins, H.R, Dean, R.G

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