Evidence for placental compensation in cattle von Van Eetvelde, M., Kamal, M. M., Hostens, M., Vandaele, L., Fiems, L. O., Opsomer, G.

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Importance of dam BW change and calf birth weight in double-muscled Belgian Blue cattle and its relationship with parity and calving interval von Fiems, L. O., Ampe, B.

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Mode of delivery is associated with different hematological profiles in the newborn calf von Probo, M, Giordano, A, Moretti, P, Opsomer, G, Fiems, L.O, Veronesi, M.C

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Does a Sway-Based Mobile Application Predict Future Falls in People With Parkinson Disease? von Fiems, Connie L., Miller, Stephanie A., Buchanan, Nathan, Knowles, Erin, Larson, Elizabeth, Snow, Rachel, Moore, Elizabeth S.

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Effect of cull potatoes in the diet for finishing Belgian Blue double-muscled cows von Fiems, L. O., De Boever, J. L., Vanacker, J. M., De Brabander, D. L.

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Carcass and meat quality in double-muscled Belgian Blue bulls and cows von Fiems, L.O, De Campeneere, S, Van Caelenbergh, W, De Boever, J.L, Vanacker, J.M

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Effect of milk replacer feeding program on performance of Belgian Blue double-muscled rearing calves von Fiems, L. O, De Boever, J. L, Vanacker, J. M

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Effect of supplementation on the performance of grazing Belgian Blue double-muscled heifers von Fiems, L. O., De Boever, J. L., Vanacker, J. M.

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Relationship between fat depots in carcasses of beef bulls and effect on meat colour and tenderness von Fiems, L.O., Campeneere, S.De, De Smet, S., Van de Voorde, G., Vanacker, J.M., Boucqué, Ch.V.

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Importance of calcium and phosphorus in the diet of double-muscled Belgian blue beef cattle von Fiems, L.O., De Boever, J.L., Ampe, B., Goossens, K., De Campeneere, S.

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Effect of dam factors on milk intake and performance of Belgian Blue suckling calves von Fiems, L. O., Van Caelenbergh, W., De Campeneere, S., De Brabander, D. L.

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Effect of indoor energy restriction level and management on beef production in Belgian Blue double-muscled cow-calf pairs von Fiems, L.O, De Campeneere, S, De Boever, J.L, Van Caelenbergh, W, De Brabander, D.L

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Rumen degradation characteristics and protein value of grassland products and their prediction by laboratory measurements and NIRS von De Boever, J.L, Vanacker, J.M, Fiems, L.O, De Brabander, D.L

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Effects of double-muscling on carcass quality, beef tenderness and myofibrillar protein degradation in Belgian Blue White bulls von Uytterhaegen, L., Claeys, E., Demeyer, D., Lippens, Marijke, Fiems, L.O., Boucqué, C.Y., Van de Voorde, G., Bastiaens, Annette

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Effect of energy restriction and dietary protein level during the re-alimentation period on feed efficiency in double-muscled Belgian Blue cows von Fiems, L.O., De Boever, J.L., Ampe, B., Vanacker, J.M., De Campeneere, S., Sonck, B.

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Effect of energy restriction and re-alimentation in Belgian Blue double-muscled beef cows on digestibility and metabolites von Fiems, L. O., Vanacker, J. M., De Boever, J. L., Van Caelenbergh, W., Aerts, J. M., De Brabander, D. L.

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Effect of an energy restriction followed by a re-alimentation period on efficiency, blood metabolites and hormones in Belgian Blue double-muscled cows von Fiems, L.O., De Boever, J.L., Vanacker, J.M., Renaville, R.

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Energy and protein requirements of Belgian Blue double-muscled bulls von De Campeneere, S, Fiems, L.O, Boucqué, Ch.V

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A methodology for the calculation of farm level nitrogen and phosphorus balances in Flemish agriculture von Mulier, Annelies, Hofman, G., Baecke, E., Carlier, L., De Brabander, D., De Groote, G., De Wilde, R., Fiems, L., Janssens, G., Van Cleemput, O., Van Herck, A., Van Huylenbroeck, G., Verbruggen, I.

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Spelt as an ingredient in concentrates for rearing calves von Fiems, L.O., De Boever, J.L., Vanacker, J.M., De Campeneere, S., De Brabander, D.L.

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