Multiple Infestations Induce Direct Defense of Maize to Tetranychus urticae (Acari: Tetranychidae) von Franzin, Mayara Loss, Coffler Botti, Jessica Mayara, Matiello Fadini, Marcos Antonio, Ferreira Melo, Júlio Onésio, Mendes, Simone Martins

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Chemical Approach to the Optimization of Conditions Using HS-SPME/GC–MS for Characterization of Volatile Compounds in Eugenia brasiliensis Fruit von Ramos, Ana Luiza Coeli Cruz, Nogueira, Laiza Andrade, Silva, Mauro Ramalho, do Carmo Mazzinghy, Ana Carolina, Mariano, Ana Paula Xavier, de Albuquerque Rodrigues, Tássia Nunes, de Paula, Ana Cardoso Clemente Filha Ferreira, de Melo, Angelita Cristine, Augusti, Rodinei, de Araújo, Raquel Linhares Bello, Lacerda, Inayara Cristina Alves, Melo, Júlio Onésio Ferreira

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Optimization of extraction and identification of volatile compounds from Myrciaria floribunda von Garcia, Yesenia Mendoza, Pinto de Lemos, Eurico Eduardo, Augusti, Rodinei, Ferreira Melo, Julio Onesio

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An Integrative Review on the Main Flavonoids Found in Some Species of the Myrtaceae Family: Phytochemical Characterization, Health Benefits and Development of Products von da Veiga Correia, Vinícius Tadeu, da Silva, Pâmela Rocha, Ribeiro, Carla Mariele Silva, Ramos, Ana Luiza Coeli Cruz, Mazzinghy, Ana Carolina do Carmo, Silva, Viviane Dias Medeiros, Júnior, Afonso Henrique Oliveira, Nunes, Bruna Vieira, Vieira, Ana Luiza Santos, Ribeiro, Lucas Victor, de Paula, Ana Cardoso Clemente Filha Ferreira, Melo, Júlio Onésio Ferreira, Fante, Camila Argenta

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Influence of the Different Maturation Conditions of Cocoa Beans on the Chemical Profile of Craft Chocolates von do Carmo Mazzinghy, Ana Carolina, Silva, Viviane Dias Medeiros, Ramos, Ana Luiza Coeli Cruz, de Oliveira, Carla Patrícia, de Oliveira, Gabriel Barbosa, Augusti, Rodinei, de Araújo, Raquel Linhares Bello, Melo, Júlio Onésio Ferreira

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An Integrative Approach to the Flavonoid Profile in Some Plants’ Parts of the Annona Genus von Ramos, Ana Luiza Coeli Cruz, Mazzinghy, Ana Carolina do Carmo, Correia, Vinícius Tadeu da Veiga, Nunes, Bruna Vieira, Ribeiro, Lucas Victor, Silva, Viviane Dias Medeiros, Weichert, Reginaldo Ferreira, Paula, Ana Cardoso Clemente Filha Ferreira de, Sousa, Isabel Maria Nunes de, Ferreira, Ricardo Manuel de Seixas Boavida, Batista-Santos, Paula, Araújo, Raquel Linhares Bello de, Melo, Júlio Onésio Ferreira

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Preference of Neoseiulus californicus (Acari: Phytoseiidae) for volatiles of Bt maize induced by multiple herbivory von Botti, Jéssica Mayara Coffler, Franzin, Mayara Loss, Fadini, Marcos Antonio Matiello, Melo, Júlio Onésio Ferreira

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The Profile of Phenolic Compounds Identified in Pitaya Fruits, Health Effects, and Food Applications: An Integrative Review von Coelho, Vinicius Serafim, de Moura, Daniela Gomes, Aguiar, Lara Louzada, Ribeiro, Lucas Victor, Silva, Viviane Dias Medeiros, da Veiga Correia, Vinícius Tadeu, Melo, Angelita Cristine, Silva, Mauro Ramalho, de Paula, Ana Cardoso Clemente Filha Ferreira, de Araújo, Raquel Linhares Bello, Melo, Julio Onesio Ferreira

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Leucoagaricus gongylophorus provides protection for Atta sexdens against plant extracts von Motta, Amanda Cristiane Queiroz, Avelino, Deise Santos, Marinho, Cidália Gabriela Santos, Fadini, Marcos Antônio Matiello, Melo, Júlio Onésio Ferreira

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Organic chemistry manuscript in pandemic times von Mendonça, Henrique de Oliveira Prata, Mazzinghy, Ana Carolina do Carmo, Ribeiro, Carla Mariele Silva, Azevedo, Edivam Fonseca Silva, Souza, Amauri Geral de, Garcia, Éric Marsalha, Taroco, Hosane Aparecida, Reina, Luisa Del Carmen Barrett, Melo, Julio Onesio Ferreira

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Evaluation of the Chemical Profile and Antioxidant Capacity of Green, Brown, and Dark Propolis von Vieira, Ana Luiza Santos, Correia, Vinícius Tadeu da Veiga, Ramos, Ana Luiza Coeli Cruz, da Silva, Nayana Hayss Araújo, Jaymes, Leonardo Assis Campos, Melo, Julio Onésio Ferreira, de Paula, Ana Cardoso Clemente Filha Ferreira, Garcia, Maria Aparecida Vieira Teixeira, Araújo, Raquel Linhares Bello de

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Phytochemicals of Avocado Residues as Potential Acetylcholinesterase Inhibitors, Antioxidants, and Neuroprotective Agents von da Silva, Geisa Gabriela, Pimenta, Lúcia Pinheiro Santos, Melo, Júlio Onésio Ferreira, Mendonça, Henrique de Oliveira Prata, Augusti, Rodinei, Takahashi, Jacqueline Aparecida

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Physicochemical Characterization and Paper Spray Mass Spectrometry Analysis of Myrciaria Floribunda (H. West ex Willd.) O. Berg Accessions von Garcia, Yesenia Mendoza, Ramos, Ana Luiza Coeli Cruz, de Oliveira Junior, Afonso Henrique, de Paula, Ana Cardoso Clemente Filha Ferreira, de Melo, Angelita Cristine, Andrino, Moacir Alves, Silva, Mauro Ramalho, Augusti, Rodinei, de Araujo, Raquel Linhares Bello, de Lemos, Eurico Eduardo Pinto, Melo, Julio Onesio Ferreira

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Elucidating the molecular mechanisms of essential oils' insecticidal action using a novel cheminformatics protocol von Corrêa, Eduardo José Azevedo, Carvalho, Frederico Chaves, de Castro Oliveira, Júlia Assunção, Bertolucci, Suzan Kelly Vilela, Scotti, Marcus Tullius, Silveira, Carlos Henrique, Guedes, Fabiana Costa, Melo, Júlio Onésio Ferreira, de Melo-Minardi, Raquel Cardoso, de Lima, Leonardo Henrique França

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Efficiency of Different Solvents in the Extraction of Bioactive Compounds from Plinia cauliflora and Syzygium cumini Fruits as Evaluated by Paper Spray Mass Spectrometry von Correia, Vinícius Tadeu da Veiga, Silva, Viviane Dias Medeiros, Mendonça, Henrique de Oliveira Prata, Ramos, Ana Luiza Coeli Cruz, Silva, Mauro Ramalho, Augusti, Rodinei, de Paula, Ana Cardoso Clemente Filha Ferreira, Ferreira, Ricardo Manuel de Seixas Boavida, Melo, Júlio Onésio Ferreira, Fante, Camila Argenta

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Influence of Harvest Time on the Chemical Profile of Pereskia aculeate Mill. Using Paper Spray Mass Spectrometry von de Souza, Antonio Henrique, Mendonça, Henrique de Oliveira Prata, de Paula, Ana Cardoso Clemente Filha Ferreira, Augusti, Rodinei, Fante, Camila Argenta, Melo, Júlio Onésio Ferreira, Carlos, Lanamar de Almeida

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Chemical Physical Characterization and Profile of Fruit Volatile Compounds from Different Accesses of Myrciaria floribunda (H. West Ex Wild.) O. Berg through Polyacrylate Fiber von Garcia, Yesenia Mendoza, Coeli Cruz Ramos, Ana Luiza, Filha Ferreira de Paula, Ana Cardoso Clemente, do Nascimento, Maicon Heitor, Augusti, Rodinei, Bello de Araujo, Raquel Linhares, Pinto de Lemos, Eurico Eduardo, Ferreira Melo, Julio Onesio

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Development and Characterization of Yellow Passion Fruit Peel Flour ( Passiflora edulis f. flavicarpa) von Macedo, Maria Clara Coutinho, Correia, Vinícius Tadeu da Veiga, Silva, Viviane Dias Medeiros, Pereira, Débora Tamires Vitor, Augusti, Rodinei, Melo, Júlio Onésio Ferreira, Pires, Christiano Vieira, de Paula, Ana Cardoso Clemente Filha Ferreira, Fante, Camila Argenta

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Phenolic Compounds Characterization of Caryocar brasiliense Peel with Potential Antioxidant Activity von Melo, Júlio Onésio Ferreira, Conchinhas, Beatriz, Leitão, António Eduardo Baptista, Ramos, Ana Luiza Coeli Cruz, Sousa, Isabel Maria Nunes de, Ferreira, Ricardo Manuel de Seixas Boavida, Ribeiro, Ana Cristina, Batista-Santos, Paula

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Investigating the Chemical Profile of Underexplored Parts of Dipteryx alata (Baru) Using the PS-MS Technique von Nunes, Bruna Vieira, Silva, Viviane Dias Medeiros, Ramos, Ana Luiza Coeli Cruz, Coelho, Talvane, Melo, Angelita Cristine de, Ferreira, Ricardo Manuel de Seixas Boavida, Augusti, Rodinei, Lucena, Reinaldo Farias Paiva de, Melo, Júlio Onésio Ferreira, Araújo, Raquel Linhares Bello de

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