Action of Acetic Acid on Food Spoilage Microörganisms von Levine, A S, Fellers, C R

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Vitamin and amino acid content of processed chicken meat products von MILLARES, F, FELLERS, C R

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Inhibiting Effect of Acetic Acid upon Microorganisms in the Presence of Sodium Chloride and Sucrose von Levine, A S, Fellers, C R

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Relation of Benzoic Acid Content and Other Constituents of Cranberries to Keeping Quality von Clague, J. A., Fellers, C. R.

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Gas Content of Cranberries and Possible Relationship of Respiratory Activity to Keeping Quality von Esselen, Wm. B., Fellers, C. R.

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A gauge tester for home pressure canners von GUNNESS, C I, FELLERS, C R

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Composition and nutritive value of fresh, cooked, and processed swordfish von LOPEZ-MATAS, A, FELLERS, C R

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Red Squill Investigations Effectiveness of Red Squill Extracts as Raticides von Buck, Robert E, Fellers, C. R

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Vitamin C Content of Strawberries and Strawberry Ice Cream von Fellers, C. R, Mack, M. J

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Relative Inhibition of Microörganisms by Glucose and Sucrose Sirups von Tarkow, L, Fellers, C R, Levine, A S

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Red Squill Investigations Properties, Toxicity, and Palatability of Red Squill and Powder Baits to Rats von O'Connor, M. G, Buck, R. E, Fellers, C. R

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Nitrogen-Free Carboxylic Acids in the Browning Reaction von Lewis, V. M., Esselen, W. B., Fellers, C. R.

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HYDROGEN SULFIDE DETERMINATION IN BACTERIAL CULTURES AND IN CERTAIN CANNED FOODS von Fellers, C R, Shostrom, O E, Clark, E D

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Amino acid content of chicken von MILLARES, R, FELLERS, C R

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THE EFFECT OF INOCULATION, FERTILIZER TREATMENT AND CERTAIN MINERALS ON THE YIELD, COMPOSITION AND NODULE FORMATION OF SOYBEANS von FELLERS, C. R.

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REPORT ON THE EXAMINATION OF COMMERCIAL CULTURES OF LEGUME-INFECTING BACTERIA von FELLERS, C. R.

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THE OCCURRENCE OF BACTERIUM LACTIS VISCOSUM IN SOIL von FELLERS, C. R.

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A BACTERIOLOGICAL STUDY OF CANNED SALMON von Fellers, C R

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EFFECT OF ALLYLISOTHIOCYANATE AND RELATED SUBSTANCES ON THE THERMAL RESISTANCE OF ASPERGILLUS NIGER, SACCHAROMYCES ELLIPSOIDEUS, AND BACILLUS THERMO ACIDURANSa von EOSKER, OMER, ESSELEN, W. B., FELLERS, C. R.

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Rapid centrifugal methods for pectic acid determination von Fellers, C. R, Rice, C. C

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