Assessment of two immobilized lipases activity treated in compressed fluids von Oliveira, D., Feihrmann, A.C., Rubira, A.F., Kunita, M.H., Dariva, C., Oliveira, J. Vladimir

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Concentrate with calcium salts of fatty acids increases the concentration of polyunsaturated fatty acids in milk produced by dairy goats von Gomes, L.C., Alcalde, C.R., Santos, G.T., Feihrmann, A.C., Molina, B.S.L., Grande, P.A., Valloto, A.A.

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Modifier-Enhanced Supercritical CO2 Extraction with GRAS Solvents of Coumarin from Cumaru Seeds (Dipteryx Odorata) von J. Lima, M. Traczynski, W. Giufrida, A.C. Feihrmann, L.S. Freitas, L. Cardozo-Filho

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Evaluation of Coagulation/ Floculation Process for Water Treatment using Defatted Cake from Moringa Oleifera von A.C. Feihrmann, A.T.A. Baptista, J.P. Lazari, M.O. Silva, M.F. Vieira, A.M.S. Vieira

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Evaluation of the Effect of Antioxidant Moringa Oleifera von A.C. Feihrmann, M.G. Nascimento, C.Z. Belluco, P. Fioroto, L. Cardozo-Filho, L.C. Tonon

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Effects of compressed fluids on the activity and structure of horseradish peroxidase von Fricks, Alini T., Oestreicher, Enrique G., Filho, Lucio Cardozo, Feihrmann, Andresa C., Cordeiro, Yraima, Dariva, Cláudio, Antunes, O.A.C.

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