The use of probiotic bacteria against Aeromonas infections in salmonid aquaculture von Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Popelka, Peter, Toropilová, Júlia

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Improving fermentation of Saccharina latissima and Alaria esculenta silages with additives for preserving biomass and antioxidants von Yen, Ying, Weisbjerg, Martin Riis, Rautenberger, Ralf, Fečkaninová, Adriána, Novoa-Garrido, Margarita

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Lactobacillus Dominate in the Intestine of Atlantic Salmon Fed Dietary Probiotics von Gupta, Shruti, Fečkaninová, Adriána, Lokesh, Jep, Koščová, Jana, Sørensen, Mette, Fernandes, Jorge, Kiron, Viswanath

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Characterization of two novel lactic acid bacteria isolated from the intestine of rainbow trout (Oncorhynchus mykiss, Walbaum) in Slovakia von Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Schusterová, Petra, Cingeľová Maruščáková, Ivana, Popelka, Peter

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Mucosal barrier status in Atlantic salmon fed marine or plant-based diets supplemented with probiotics von Nimalan, Nadanasabesan, Sørensen, Solveig Lysfjord, Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Gancarčíková, Soňa, Vatsos, Ioannis N., Bisa, Saraswathy, Kiron, Viswanath, Sørensen, Mette

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Effect of autochthonous lactobacilli on immunologically important molecules of rainbow trout after bacterial infection studied on intestinal primoculture von Cingeľová Maruščáková, Ivana, Schusterová, Petra, Popelka, Peter, Gancarčíková, Soňa, Csank, Tomáš, Fečkaninová, Adriána, Ratvaj, Marek, Mudroňová, Dagmar

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Corrigendum: Lactobacillus Dominate in the Intestine of Atlantic Salmon Fed Dietary Probiotics von Gupta, Shruti, Fečkaninová, Adriána, Lokesh, Jep, Koščová, Jana, Sørensen, Mette, Fernandes, Jorge, Kiron, Viswanath

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First report of Gussevia asota (Monogenea: Dactylogyridae), destructive parasite of Astronotus ocellatus (Perciformes: Cichlidae) in Europe von Šmiga, Ľubomír, Košuthová, Lenka, Koščo, Ján, Košuth, Peter, Pekárik, Ladislav, Fečkaninová, Adriána, Lazar, Peter

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Effect of feeding of prefermented bioproduct containing gamma-linolenic acid and beta-carotene on selected parameters of broiler chicken meat quality von Mačanga, Ján, Popelka, Peter, Koréneková, Beáta, Maskaľová, Iveta, Klempová, Tatiana, Fečkaninová, Adriána, Mellen, Martin, Marcinčáková, Dana, Čertí­k, Milan, Marcinčák, Slavomí­r

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Improving fermentation of Saccharina latissima and Alaria esculenta silages with additives for preserving biomass and antioxidants von Yen, Ying, Weisbjerg, Martin Riis, Rautenberger, Ralf, Fečkaninová, Adriána, Novoa-Garrido, Margarita

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Improving fermentation of Saccharina latissima and Alaria esculenta silages with additives for preserving biomass and antioxidants von Yen, Ying, Weisbjerg, Martin Riis, Rautenberger, Ralf, Fečkaninová, Adriána, Novoa-Garrido, Margarita

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Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal von Nimalan, Nadanasabesan, Sørensen, Solveig Lysfjord, Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Gancarčíková, Soňa, Vatsos, Ioannis N., Bisa, Saraswathy, Kiron, Viswanath, Sørensen, Mette

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Lactobacillus dominate in the intestine of Atlantic salmon fed dietary probiotics von Gupta, Shruti, Fečkaninová, Adriána, Lokesh, Jep, Koščová, Jana, Sørensen, Mette, Fernandes, Jorge Manuel de Oliveira, Kiron, Viswanath

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Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal von Nimalan, Nadanasabesan, Sørensen, Solveig Lysfjord, Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Gancarčíková, Soňa, Vatsos, Ioannis, Saraswathy, Bisa, Kiron, Viswanath, Sørensen, Mette

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Feeding-Regime-Dependent Intestinal Response of Rainbow Trout after Administration of a Novel Probiotic Feed von Ratvaj, Marek, Maruščáková, Ivana Cingeľová, Popelka, Peter, Fečkaninová, Adriána, Koščová, Jana, Chomová, Natália, Mareš, Jan, Malý, Ondřej, Žitňan, Rudolf, Faldyna, Martin, Mudroňová, Dagmar

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Development and evaluation of a fish feed mixture containing the probiotic Lactiplantibacillus plantarum prepared using an innovative pellet coating method von Chomová, Natália, Pavloková, Sylvie, Sondorová, Miriam, Mudroňová, Dagmar, Fečkaninová, Adriána, Popelka, Peter, Koščová, Jana, Žitňan, Rudolf, Franc, Aleš

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Mucosal barrier status in Atlantic salmon fed marine or plant-based diets supplemented with probiotics von Nadanasabesan, Nimalan, Sørensen, Solveig Lysfjord, Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Gancarčíková, Soňa, Vatsos, Ioannis, Saraswathy, Bisa, Kiron, Viswanath, Sørensen, Mette

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First report of Gussevia asota (Monogenea: Dactylogyridae), destructive parasite of A stronotus ocellatus (Perciformes: Cichlidae) in Europe von Smiga, Lubomír, Kosuthová, Lenka, Kosco, Ján, Kosuth, Peter, Pekárik, Ladislav, Feckaninová, Adriána, Lazar, Peter

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The impact of cooling methods on microbiological quality of broiler carcasses von Popelka, Peter, Pipová, Monika, Nagy, Jozef, Nagyová, Alena, Fečkaninová, Adriana, Figeľ, Jozef

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Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal von Nimalan, Nadanasabesan, Sørensen, Solveig Lysfjord, Fečkaninová, Adriána, Koščová, Jana, Mudroňová, Dagmar, Gancarčíková, Soňa, Vatsos, Ioannis, Saraswathy, Bisa, Kiron, Viswanath, Sørensen, Mette

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