Evaluation of dietary supplementation with cinnamon products on growth, blood composition, liver structure, and meat quality of striped catfish (Pangasianodon hypophthalmus) von Tartila, Shobrina Silmi Qori, Jusadi, Dedi, Setiawati, Mia, Fauzi, Ichsan Achmad

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Evaluation of Selenoprotein Supplementation on Digestibility, Growth, and Health Performance of Pacific White Shrimp Litopenaeus vannamei von Kemal, Rafi, Fauzi, Ichsan Achmad, Nuryati, Sri, Wardani, Wira Wisnu, Suprayudi, Muhammad Agus

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Evaluation of Growth and Health Performance of Juvenile Tilapia Oreochromis sp. Fed with Various Supplementation of Heat-Killed Lactobacillus plantarum von Ekasari, Julie, Mirza, Vini Nur, Fauzi, Ichsan Achmad, Hashimoto, Kyohei, Suprayudi, Muhammad Agus

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Effects of arginine supplementation on growth performance and plasma arginine, ornithine and citrulline dynamics of rainbow trout, Oncorhynchus mykiss von Fauzi, Ichsan Achmad, Haga, Yutaka, Kondo, Hidehiro, Hirono, Ikuo, Satoh, Shuichi

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Characteristics and quality of biofloc in vannamei shrimp culture with different carbon sources von Faris Allam, Muhammad, Ekasari, Julie, Fauzi, Ichsan, Wiyoto, Wiyoto

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Evaluation of rubber seed oil as lipid source in red tilapia (Oreochromis sp.) diet von Kushayadi, Andika Gumilang, Suprayudi, Muhammad Agus, Jusadi, Dedi, Fauzi, Ichsan Achmad

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Evaluation of color-based classical conditioning as feeding stimuli in common carp, Cyprinus carpio von Pradana, Andiko, Ekasari, Julie, Jusadi, Dedi, Marlinda, Shela, Fauzi, Ichsan Achmad

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Evaluation of hydrolysed rubber seed meal as a dietary protein source for Nile tilapia Oreochromis niloticus L von Suprayudi, Muhammad Agus, Alim, Sahrul, Fauzi, Ichsan A, Ekasari, Julie, Setiawati, Mia, Junior, Muhammad Zairin, Tacon, Albert G J

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Evaluation of feeding response and growth performance of tilapia (Orechromis niloticus) that conditioned with color-assigned LED that associated with feeding and stressor von Tambunan, David Timotius, Fauzi, Ichsan Achmad, Suprayudi, Muhammad Agus, Marlinda, Shela, Ekasari, Julie

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Dietary citral increase growth and health performance of shrimp Penaeus vannamei von Hadi Pratama, Ricky, Ekasari, Julie, Agus, Muhammad, Ahmad Fauzi, Ichsan, Wiyoto, Wiyoto

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Potential of Underutilized Marine Organisms for Aquaculture Feeds von Jusadi, Dedi, Ekasari, Julie, Suprayudi, Muhammad Agus, Setiawati, Mia, Fauzi, Ichsan Achmad

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Evaluation of the effects of dietary cinnamaldehyde on growth and nutrient use in Nile Tilapia (Oreochromis niloticus) von Imlani, Ainulyakin Hasan, Jusadi, Dedi, Suprayudi, Muhammad Agus, Ekasari, Julie, Fauzi, Ichsan Ahmad, Guinto-Sali, Mary Joyce, Wahyudi, Imam Tri

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A Kinetic Approach for Employing Two Duckweed Species, Lemna minor, and Spirodela polyrhiza, in the Sustainable Aquaculture Wastewater Treatment and Fish Feed Production von Rifai, Ridwan Muhamad, Yulistyorini, Anie, Siswahyudi, Dwi, Pratiwi, Jenvia Rista, Fauzi, Ichsan Achmad, Rachminiwati, Nina

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Growth performance of common carp, Cyprinus carpio fed with different commercial feed in cirata reservoir cage culture system von Suprayudi, Muhammad Agus, Amrillah, Muhammad Fathul Qorib Bi, Fauzi, Ichsan Achmad, Yusuf, Didi Humaedi

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Utilization of hydrolyzed corncob as a carbohydrate source in diets for red Nile tilapia Oreochromis niloticus von Fauzan, Suprayudi, Muhammad Agus, Fauzi, Ichsan Achmad, Ekasari, Julie

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Cellulase hydrolyzed Indigofera zolingeriana leaf utilization as a feed ingredient for gourami fingerling von Jefry, Jefry, Setiawati, Mia, Jusadi, Dedi, Fauzi, Ichsan Achmad

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Evaluation of Elevated Dietary Aluminum and Iron on Red Drum, Sciaenops ocellatus von Fauzi, Ichsan A, Gatlin, Delbert M., III

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Evaluation of processed rubber seed oil Hevea brasiliensis utilization as lipid source in Clarias gariepinus feed von Annisa, Nuraini, Suprayudi, Muhammad Agus, Setiawati, Mia, Fauzi, Ichsan Ahmad

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Evaluation of Smoked Skipjack Processing Byproduct Meal as an Alternative Feed Ingredient for Juvenile Humpback Grouper Cromileptes altivelis von Suprayudi, Muhamad Agus, Hajiali, Fatma, Utomo, Nur Bambang Priyo, Ekasari, Julie, Fauzi, Ichsan

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Carbohydrate structural complexity modulates the formation, composition and functionality of microbial flocs and its impact on gut microbiota and growth of Pacific white shrimp von Ekasari, Julie, Allam, Muhammad Faris, Wiyoto, Wiyoto, Julyantoro, Pande Gde Sasmita, Fauzi, Ichsan Ahmad, Gustilatov, Muhamad, Nasrullah, Hasan

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