Projecting cardiovascular deaths averted due to trans fat policies in the Eurasian Economic Union von Rieger, Matthias, Rippin, Holly L, Pinedo, Adriana, Whiting, Stephen, Farrand, Clare, Wickramasinghe, Kremlin, Breda, Joao J

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Assessing the Healthy Food Partnership's Proposed Nutrient Reformulation Targets for Foods and Beverages in Australia von Rosewarne, Emalie, Huang, Liping, Farrand, Clare, Coyle, Daisy, Pettigrew, Simone, Jones, Alexandra, Moore, Michael, Webster, Jacqui

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Unpack the Salt: an evaluation of the Victorian Salt Reduction Partnership's media advocacy activities to highlight the salt content of different foods von Rosewarne, Emalie, Trieu, Kathy, Farrand, Clare, Reimers, Jenny, Potter, Jane, Davidson, Chelsea, Darrigan, Natasha, Joldeski, Elizabeth, Armstrong, Sian, Webster, Jacqui

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Know Your Noodles! Assessing Variations in Sodium Content of Instant Noodles across Countries von Farrand, Clare, Charlton, Karen, Crino, Michelle, Santos, Joseph, Rodriguez-Fernandez, Rodrigo, Ni Mhurchu, Cliona, Webster, Jacqui

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Nutrition remains a top priority in Ukraine despite the ongoing war: the fight against trans fats von Gonzales, Gerard Bryan, Motta, Carla, Farrand, Clare, Habicht, Jarno, Kuriata, Olena, Phyo, Pyi Pyi, Skipalskyi, Andrii, Wickramasinghe, Kremlin

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Sodium Levels of Processed Meat in Australia: Supermarket Survey Data from 2010 to 2017 von Sparks, Emalie, Farrand, Clare, Santos, Joseph Alvin, McKenzie, Briar, Trieu, Kathy, Reimers, Jenny, Davidson, Chelsea, Johnson, Claire, Webster, Jacqui

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The cost of convenience: potential linkages between noncommunicable diseases and meal delivery apps von Halloran, Afton, Faiz, Minah, Chatterjee, Saion, Clough, Isabelle, Rippin, Holly, Farrand, Clare, Weerasinghe, Nuwan, Flore, Roberto, Springhorn, Hannah, Breda, João, Tedstone, Alison, Wickramasinghe, Kremlin

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The shift to plant-based diets: are we missing the point? von Wickramasinghe, Kremlin, Breda, Joao, Berdzuli, Nino, Rippin, Holly, Farrand, Clare, Halloran, Afton

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Evaluating the role of salt intake in achieving WHO NCD targets in the Eurasian Economic Union: A PRIME modeling study von Perera, Vern, Allen, Luke N, Farrand, Clare, Kwong, Edwin Jit Leung, Liyanage, Isurujith, Wickramasinghe, Kremlin

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World Salt Awareness Week von He, Feng J., Jenner, Katharine H., Farrand, Clare E., MacGregor, Graham A.

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Evaluating the role of salt intake in achieving WHO NCD targets in the Eurasian Economic Union: A PRIME modeling study von Perera, Vern, Allen, Luke N, Farrand, Clare, Kwong, Edwin Jit Leung, Liyanage, Isurujith, Wickramasinghe, Kremlin

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Implementing effective salt reduction programs and policies in low- and middle-income countries: learning from retrospective policy analysis in Argentina, Mongolia, South Africa an... von Webster, Jacqui, Santos, Joseph Alvin, Hogendorf, Martyna, Trieu, Kathy, Rosewarne, Emalie, McKenzie, Briar, Allemandi, Lorena, Enkhtungalag, Batsaikhan, Do, Ha Thi Phuong, Naidoo, Pamela, Farrand, Clare, Waqanivalu, Temo, Cobb, Laura, Buse, Kent, Dodd, Rebecca

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Potential use of salt substitutes to reduce blood pressure von Farrand, Clare, MacGregor, Graham, Campbell, Norman R. C., Webster, Jacqui

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Availability, healthiness, and price of packaged and unpackaged foods in India: A cross-sectional study von Dunford, Elizabeth K, Farrand, Clare, Huffman, Mark D, Raj, Thout Sudhir, Shahid, Maria, Ni Mhurchu, Cliona, Neal, Bruce, Johnson, Claire

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The effectiveness, feasibility, and acceptability of low‐sodium salts worldwide: An environmental scan protocol von Yin, Xuejun, Liu, Hueiming, Trieu, Kathy, Webster, Jacqui, Farrand, Clare, Li, Ka‐Chun, Pearson, Sallie, Tian, Maoyi

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Labelling completeness and sodium content of packaged foods in India von Johnson, Claire, Thout, Sudhir Raj, Mohan, Sailesh, Dunford, Elizabeth, Farrand, Clare, Wu, Jason HY, He, Feng J, Shivashankar, Roopa, Webster, Jacqui, Krishnan, Anand, Garg, Vandana, Maulik, Pallab K, Prabhakaran, Dorairaj, Neal, Bruce

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Labelling completeness and sodium content of packaged foods in India von Johnson, Claire, Thout, Sudhir Raj, Mohan, Sailesh, Dunford, Elizabeth, Farrand, Clare, Wu, Jason Hy, He, Feng J, Shivashankar, Roopa, Webster, Jacqui, Krishnan, Anand, Garg, Vandana, Maulik, Pallab K, Prabhakaran, Dorairaj, Neal, Bruce

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Packages of sodium (Salt) sold for consumption and salt dispensers should be required to have a front of package health warning label: A position statement of the World Hypertensio... von Campbell, Norm R. C., Webster, Jacqui, Blanco‐Metzler, Adriana, He, Feng J., Tan, Monique, MacGregor, Graham A., Cappuccio, Francesco P., Arcand, JoAnne, Trieu, Kathy, Farrand, Clare, Jones, Alexandra, Whelton, Paul K., Zhang, Xin‐Hua

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Reducing population salt intake in the Eastern Mediterranean Region - time for urgent action von Farrand, Clare, He, Feng J, MacGregor, Graham A

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Progress with a global branded food composition database von The Food Monitoring Group

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