Measurement of meat color using a computer vision system von Girolami, Antonio, Napolitano, Fabio, Faraone, Daniela, Braghieri, Ada

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Appearance, consumer liking and preferences of Lucanian ‘Soppressata’ salami von Napolitano, Fabio, Girolami, Antonio, Faraone, Daniela, Chaudry, Muhammad Mudassir Arif, Braghieri, Ada

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Changes of DNA quality and meat physicochemical properties in bovine supraspinatus muscle during microwave heating von Musto, Mauro, Faraone, Daniela, Cellini, Francesco, Musto, Elisa

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Image analysis with the computer vision system and the consumer test in evaluating the appearance of Lucanian dry sausage von Girolami, Antonio, Napolitano, Fabio, Faraone, Daniela, Di Bello, Gerardo, Braghieri, Ada

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The Promising Ability of Humulus lupulus L. Iso-α-acids vs. Diabetes, Inflammation, and Metabolic Syndrome: A Systematic Review von Ponticelli, Maria, Russo, Daniela, Faraone, Immacolata, Sinisgalli, Chiara, Labanca, Fabiana, Lela, Ludovica, Milella, Luigi

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Astaxanthin anticancer effects are mediated through multiple molecular mechanisms: A systematic review von Faraone, Immacolata, Sinisgalli, Chiara, Ostuni, Angela, Armentano, Maria Francesca, Carmosino, Monica, Milella, Luigi, Russo, Daniela, Labanca, Fabiana, Khan, Haroon

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Advances in Azorella glabra Wedd. Extract Research: In Vitro Antioxidant Activity, Antiproliferative Effects on Acute Myeloid Leukemia Cells and Bioactive Compound Characterization von Lamorte, Daniela, Faraone, Immacolata, Laurenzana, Ilaria, Trino, Stefania, Russo, Daniela, Rai, Dilip K., Armentano, Maria Francesca, Musto, Pellegrino, Sgambato, Alessandro, De Luca, Luciana, Milella, Luigi, Caivano, Antonella

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Future in the Past: Azorella glabra Wedd. as a Source of New Natural Compounds with Antiproliferative and Cytotoxic Activity on Multiple Myeloma Cells von Lamorte, Daniela, Faraone, Immacolata, Laurenzana, Ilaria, Milella, Luigi, Trino, Stefania, De Luca, Luciana, Del Vecchio, Luigi, Armentano, Maria Francesca, Sinisgalli, Chiara, Chiummiento, Lucia, Russo, Daniela, Bisaccia, Faustino, Musto, Pellegrino, Caivano, Antonella

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Screening of in vitro and in silico α-amylase, α-glucosidase, and lipase inhibitory activity of oxyprenylated natural compounds and semisynthetic derivatives von Faraone, Immacolata, Russo, Daniela, Genovese, Salvatore, Milella, Luigi, Monné, Magnus, Epifano, Francesco, Fiorito, Serena

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Dittrichia graveolens (L.) Greuter, a Rapidly Spreading Invasive Plant: Chemistry and Bioactivity von Ponticelli, Maria, Lela, Ludovica, Russo, Daniela, Faraone, Immacolata, Sinisgalli, Chiara, Mustapha, Mayssa Ben, Esposito, Germana, Jannet, Hichem Ben, Costantino, Valeria, Milella, Luigi

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Influence of shading treatment on yield, morphological traits and phenolic profile of sweet basil (Ocimum basilicum L.) von Castronuovo, Donato, Russo, Daniela, Libonati, Rossana, Faraone, Immacolata, Candido, Vincenzo, Picuno, Pietro, Andrade, Paula, Valentao, Patricia, Milella, Luigi

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An Insight into Citrus medica Linn.: A Systematic Review on Phytochemical Profile and Biological Activities von Benedetto, Nadia, Carlucci, Vittorio, Faraone, Immacolata, Lela, Ludovica, Ponticelli, Maria, Russo, Daniela, Mangieri, Claudia, Tzvetkov, Nikolay T, Milella, Luigi

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Focus on Olea europaea L. pruning by‐products: extraction techniques, biological activity, and phytochemical profile von Faraone, Immacolata, Russo, Daniela, Bruno, Maria Roberta, Todaro, Luigi, D'Auria, Maurizio, Milella, Luigi

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Antioxidant, Antidiabetic, and Anticholinesterase Activities and Phytochemical Profile of Azorella glabra Wedd von Faraone, Immacolata, Rai, Dilip K, Russo, Daniela, Chiummiento, Lucia, Fernandez, Eloy, Choudhary, Alka, Milella, Luigi

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Orchard biomass residues: Chemical composition, biological activity and wood characterization of apricot tree (Prunus armeniaca L.) von Bruno, Maria Roberta, Russo, Daniela, Faraone, Immacolata, D'Auria, Maurizio, Milella, Luigi, Todaro, Luigi

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Comparison of different green‐extraction techniques and determination of the phytochemical profile and antioxidant activity of Echinacea angustifolia L. extracts von Russo, Daniela, Faraone, Immacolata, Labanca, Fabiana, Sinisgalli, Chiara, Bartolo, Mariantonietta, Andrade, Paula B., Valentao, Patricia, Milella, Luigi

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Influence of thermal modification and extraction techniques on yield, antioxidant capacity and phytochemical profile of chestnut (Castanea sativa Mill.) wood von Faraone, Immacolata, Russo, Daniela, D’Auria, Maurizio, Bruno, Maria Roberta, Cetera, Paola, Todaro, Luigi, Milella, Luigi

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New Insights into the Exploitation of Vitis vinifera L. cv. Aglianico Leaf Extracts for Nutraceutical Purposes von Labanca, Fabiana, Faraone, Immacolata, Nolè, Maria Rosaria, Hornedo-Ortega, Ruth, Russo, Daniela, García-Parrilla, Maria Carmen, Chiummiento, Lucia, Bonomo, Maria Grazia, Milella, Luigi

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An observational study of functional abilities in infants, children, and adults with type 1 SMA von Pane, Marika, Palermo, Concetta, Messina, Sonia, Sansone, Valeria A, Bruno, Claudio, Catteruccia, Michela, Sframeli, Maria, Albamonte, Emilio, Pedemonte, Marina, DʼAmico, Adele, Brigati, Giorgia, de Sanctis, Roberto, Coratti, Giorgia, Lucibello, Simona, Bertini, Enrico, Vita, Giuseppe, Danilo Tiziano, Francesco, Mercuri, Eugenio

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Preserving Biodiversity as Source of Health Promoting Compounds: Phenolic Profile and Biological Activity of Four Varieties of Solanum lycopersicum L von Faraone, Immacolata, Russo, Daniela, Ponticelli, Maria, Candido, Vincenzo, Castronuovo, Donato, Cardone, Loriana, Sinisgalli, Chiara, Labanca, Fabiana, Milella, Luigi

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