Barriers to and Facilitators of Dietetics Education among Students of Diverse Backgrounds: Results of a Survey von Wynn, Crystal L., PhD, MPH, RD, Raj, Sudha, PhD, RDN, FAND, Tyus, Frances, MS, RDN, LD, Greer, Yvonne D., MPH, RD, CD, Batheja, Rita Kashi, MS, RDN, CDN, FAND, Rizwana, Zareena, Hand, Rosa K., MS, RDN, LD, FAND

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Captopril in Hypertension: Seven Years Later von Jenkins, Alan C, Dreslinski, Gerald R, Tadros, Samir S, Groel, John T, Fand, Rita, Herczeg, Stephen A

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Captopril in Hypertension: Seven Years Later von Jenkins, Alan C., Dreslinski, Gerald R., Tadros, Samir S., Groel, John T., Fand, Rita, Herczeg, Stephen A.

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Compliance With Recommended Food Safety Practices in Television Cooking Shows von Cohen, Nancy L., PhD, RD, LDN, FAND, Olson, Rita Brennan, MS

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Mechanisms of environmental chemicals that enable the cancer hallmark of evasion of growth suppression von Nahta, Rita, Al-Mulla, Fahd, Al-Temaimi, Rabeah, Amedei, Amedeo, Andrade-Vieira, Rafaela, Bay, Sarah N, Brown, Dustin G, Calaf, Gloria M, Castellino, Robert C, Cohen-Solal, Karine A, Colacci, Annamaria, Cruickshanks, Nichola, Dent, Paul, Di Fiore, Riccardo, Forte, Stefano, Goldberg, Gary S, Hamid, Roslida A, Krishnan, Harini, Laird, Dale W, Lasfar, Ahmed, Marignani, Paola A, Memeo, Lorenzo, Mondello, Chiara, Naus, Christian C, Ponce-Cusi, Richard, Raju, Jayadev, Roy, Debasish, Roy, Rabindra, Ryan, Elizabeth P, Salem, Hosni K, Scovassi, A Ivana, Singh, Neetu, Vaccari, Monica, Vento, Renza, Vondráček, Jan, Wade, Mark, Woodrick, Jordan, Bisson, William H

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Academy of Nutrition and Dietetics: Revised 2014 Standards of Professional Performance for Registered Dietitian Nutritionists in Management of Food and Nutrition Systems von Berthelsen, Rita M., PhD, RD, LMNT, Barkley, William C., MBA, RD, LD, FAND, Oliver, Patricia M., MS, MBA, RD, DHCFA, McLymont, Veronica, PhD, RD, CDN, Puckett, Ruby, MA, FFCSI

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