Sprouted Grains: A Comprehensive Review von Benincasa, Paolo, Falcinelli, Beatrice, Lutts, Stanley, Stagnari, Fabio, Galieni, Angelica

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Sprouts and Microgreens: Trends, Opportunities, and Horizons for Novel Research von Galieni, Angelica, Falcinelli, Beatrice, Stagnari, Fabio, Datti, Alessandro, Benincasa, Paolo

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Nitrogen fertilization levels and timing affect the plasticity of yield components in bread wheat (Triticum aestivum L.) von Benincasa, Paolo, Reale, Lara, Cerri, Martina, Tedeschini, Emma, Tosti, Giacomo, Falcinelli, Beatrice, Rosati, Adolfo

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Germination under Moderate Salinity Increases Phenolic Content and Antioxidant Activity in Rapeseed (Brassica napus var oleifera Del.) Sprouts von Falcinelli, Beatrice, Sileoni, Valeria, Marconi, Ombretta, Perretti, Giuseppe, Quinet, Muriel, Lutts, Stanley, Benincasa, Paolo

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Mugwort (Artemisia vulgaris L.) Aqueous Extract: Hormesis and Biostimulant Activity for Seed Germination and Seedling Growth in Vegetable Crops von Pannacci, Euro, Baratta, Selene, Falcinelli, Beatrice, Farneselli, Michela, Tei, Francesco

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Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity von Falcinelli, Beatrice, Benincasa, Paolo, Calzuola, Isabella, Gigliarelli, Lilia, Lutts, Stanley, Marsili, Valeria

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Effect of Sprouting on the Phenolic Compounds, Glucosinolates, and Antioxidant Activity of Five Camelina sativa (L.) Crantz Cultivars von Bravi, Elisabetta, Falcinelli, Beatrice, Mallia, Giorgia, Marconi, Ombretta, Royo-Esnal, Aritz, Benincasa, Paolo

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Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths von Benincasa, Paolo, Tosti, Giacomo, Farneselli, Michela, Maranghi, Stefano, Bravi, Elisabetta, Marconi, Ombretta, Falcinelli, Beatrice, Guiducci, Marcello

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Effect of Light Spectrum on Gas Exchange, Growth and Biochemical Characteristics of Einkorn Seedlings von Bartucca, Maria Luce, Del Buono, Daniele, Ballerini, Eleonora, Benincasa, Paolo, Falcinelli, Beatrice, Guiducci, Marcello

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Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat von Stagnari, Fabio, Galieni, Angelica, D'Egidio, Sara, Falcinelli, Beatrice, Pagnani, Giancarlo, Pace, Roberta, Pisante, Michele, Benincasa, Paolo

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Transgenerational Effects of Salt Stress Imposed to Rapeseed (Brassica napus var. oleifera Del.) Plants Involve Greater Phenolic Content and Antioxidant Activity in the Edible Spro... von Benincasa, Paolo, Bravi, Elisabetta, Marconi, Ombretta, Lutts, Stanley, Tosti, Giacomo, Falcinelli, Beatrice

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Life Cycle Inventory for Safflower Production in Southern Europe von Rocchi, Lucia, Farneselli, Michela, Paolotti, Luisa, Falcinelli, Beatrice, Guiducci, Marcello, Boggia, Antonio

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Advanced Research on Sprouts and Microgreens as a Source of Bioactive Compounds

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Phenolic Compounds and Antioxidant Activity of Sprouts from Seeds of Citrus Species von Falcinelli, Beatrice, Famiani, Franco, Paoletti, Andrea, D'Egidio, Sara, Stagnari, Fabio, Galieni, Angelica, Benincasa, Paolo

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Grain Endogenous Selenium and Moderate Salt Stress Work as Synergic Elicitors in the Enrichment of Bioactive Compounds in Maize Sprouts von Benincasa, Paolo, D'Amato, Roberto, Falcinelli, Beatrice, Troni, Elisabetta, Fontanella, Maria Chiara, Frusciante, Sarah, Guiducci, Marcello, Beone, Gian Maria, Businelli, Daniela, Diretto, Gianfranco

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In Vitro Oxidative Stress Threatening Maize Pollen Germination and Cytosolic Ca2+ Can Be Mitigated by Extracts of Emmer Wheatgrass Biofortified with Selenium von Del Pino, Alberto Marco, Falcinelli, Beatrice, D’Amato, Roberto, Businelli, Daniela, Benincasa, Paolo, Palmerini, Carlo Alberto

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Dietary Freeze-Dried Flaxseed and Alfalfa Sprouts as Additional Ingredients to Improve the Bioactive Compounds and Reduce the Cholesterol Content of Hen Eggs von Mattioli, Simona, Cartoni Mancinelli, Alice, Bravi, Elisabetta, Angelucci, Elisa, Falcinelli, Beatrice, Benincasa, Paolo, Castellini, Cesare, Sileoni, Valeria, Marconi, Ombretta, Dal Bosco, Alessandro

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Phenolic content and antioxidant activity of wholegrain breads from modern and old wheat (Triticum aestivum L.) cultivars and ancestors enriched with wheat sprout powder von Falcinelli, Beatrice, Calzuola, Isabella, Gigliarelli, Lilia, Torricelli, Renzo, Polegri, Livia, Vizioli, Vincenzo, Benincasa, Paolo, Marsili, Valeria

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Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains von Falcinelli, Beatrice, Galieni, Angelica, Tosti, Giacomo, Stagnari, Fabio, Trasmundi, Flaviano, Oliva, Eleonora, Scroccarello, Annalisa, Sergi, Manuel, Del Carlo, Michele, Benincasa, Paolo

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Extracts of Emmer Wheatgrass Grown with Distilled Water, Salinity or Selenium Differently Affect Germination and Cytosolic Ca2+ of Maize Pollen von Del Pino, Alberto Marco, Falcinelli, Beatrice, D'Amato, Roberto, Businelli, Daniela, Benincasa, Paolo, Palmerini, Carlo Alberto

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