Early detection of microbial contamination in processed tomatoes by electronic nose von Concina, I., Falasconi, M., Gobbi, E., Bianchi, F., Musci, M., Mattarozzi, M., Pardo, M., Mangia, A., Careri, M., Sberveglieri, G.

Volltext

Electronic nose and Alicyclobacillus spp. spoilage of fruit juices: An emerging diagnostic tool von Gobbi, E., Falasconi, M., Concina, I., Mantero, G., Bianchi, F., Mattarozzi, M., Musci, M., Sberveglieri, G.

Volltext

Synthesis and integration of tin oxide nanowires into an electronic nose von Sberveglieri, G., Concina, I., Comini, E., Falasconi, M., Ferroni, M., Sberveglieri, V.

Volltext

Alicyclobacillus spp.: Detection in soft drinks by Electronic Nose von Concina, I., Bornšek, M., Baccelliere, S., Falasconi, M., Gobbi, E., Sberveglieri, G.

Volltext

Increasing pattern recognition accuracy for chemical sensing by evolutionary based drift compensation von Di Carlo, S., Falasconi, M., Sanchez, E., Scionti, A., Squillero, G., Tonda, A.

Volltext

Electronic Nose for Microbiological Quality Control of Food Products von Concina, I., Falasconi, Matteo, Gobbi, E., Sberveglieri, Veronica, Pulvirenti, A., Sberveglieri, G.

Volltext

Gas-sensitive properties of thin and thick film sensors based on Fe2O3–SnO2 nanocomposites von Kotsikau, D., Ivanovskaya, M., Orlik, D., Falasconi, M.

Volltext

The novel EOS(8)(3)(5)electronic nose and data analysis for evaluating coffee ripening von Falasconi, M, Pardo, M, Sberveglieri, G, Ricco, I, Bresciani, A

Volltext

The novel EOS835 electronic nose and data analysis for evaluating coffee ripening von Falasconi, M., Pardo, M., Sberveglieri, G., Riccò, I., Bresciani, A.

Volltext

A stability based validity method for fuzzy clustering von Falasconi, M., Gutierrez, A., Pardo, M., Sberveglieri, G., Marco, S.

Volltext

Differentiation of the volatile profile of microbiologically contaminated canned tomatoes by dynamic headspace extraction followed by gas chromatography–mass spectrometry analysis... von Bianchi, F., Careri, M., Mangia, A., Mattarozzi, M., Musci, M., Concina, I., Falasconi, M., Gobbi, E., Pardo, M., Sberveglieri, G.

Volltext

Exploratory data analysis for industrial safety application von Vezzoli, M., Ponzoni, A., Pardo, M., Falasconi, M., Faglia, G., Sberveglieri, G.

Volltext

Chemometric Discrimination of Philippine Civet Coffee Using Electronic Nose and Gas Chromatography Mass Spectrometry von Ongo, E., Falasconi, M., Sberveglieri, G., Antonelli, A., Montevecchi, G., Sberveglieri, V., Concina, I., Sevilla III, F.

Volltext

Bread baking aromas detection by low-cost electronic nose von Ponzoni, A., Depari, A., Falasconi, M., Comini, E., Flammini, A., Marioli, D., Taroni, A., Sberveglieri, G.

Volltext

Cluster validation for electronic nose data von Falasconi, M., Pardo, M., Vezzoli, M., Sberveglieri, G.

Volltext

Analysis of the dynamic features of metal oxide sensors in response to SPME fiber gas release von Šetkus, A., Olekas, A., Senulienė, D., Falasconi, M., Pardo, M., Sberveglieri, G.

Volltext

Study of white truffle aging with SPME-GC-MS and the Pico2-electronic nose von Falasconi, M., Pardo, M., Sberveglieri, G., Battistutta, F., Piloni, M., Zironi, R.

Volltext

A New Low-Cost Electronic System to Manage Resistive Sensors for Gas Detection von Depari, A., Falasconi, M., Flammini, A., Marioli, D., Rosa, S., Sberveglieri, G., Taroni, A.

Volltext

Electronic Noses as Flexible Tools to Assess Food Quality and Safety: Should We Trust Them? von Concina, I., Falasconi, M., Sberveglieri, V.

Volltext

Cluster Analysis of the Rat Olfactory Bulb Activity in Response to Different Odorants von Falasconi, M, Gutierrez, A, Auffarth, B, Sberveglieri, G, Marco, S

Volltext