Broccoli or Sulforaphane: Is It the Source or Dose That Matters? von Yagishita, Yoko, Fahey, Jed W, Dinkova-Kostova, Albena T, Kensler, Thomas W

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Sulforaphane Bioavailability from Glucoraphanin-Rich Broccoli: Control by Active Endogenous Myrosinase von Fahey, Jed W, Holtzclaw, W David, Wehage, Scott L, Wade, Kristina L, Stephenson, Katherine K, Talalay, Paul

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Leaf Protein and Mineral Concentrations across the "Miracle Tree" Genus Moringa von Olson, Mark E, Sankaran, Renuka P, Fahey, Jed W, Grusak, Michael A, Odee, David, Nouman, Wasif

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Isothiocyanates: Translating the Power of Plants to People von Palliyaguru, Dushani L., Yuan, Jian‐Min, Kensler, Thomas W., Fahey, Jed W.

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KEAP1 and done? Targeting the NRF2 pathway with sulforaphane von Dinkova-Kostova, Albena T., Fahey, Jed W., Kostov, Rumen V., Kensler, Thomas W.

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Sulforaphane treatment of autism spectrum disorder (ASD) von Singh, Kanwaljit, Connors, Susan L., Macklin, Eric A., Smith, Kirby D., Fahey, Jed W., Talalay, Paul, Zimmerman, Andrew W.

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Sprout microbial safety: A reappraisal after a quarter‐century von Fahey, Jed W., Smilovitz Burak, Jack, Evans, Doug

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Biomarker Exploration in Human Peripheral Blood Mononuclear Cells for Monitoring Sulforaphane Treatment Responses in Autism Spectrum Disorder von Liu, Hua, Zimmerman, Andrew W., Singh, Kanwaljit, Connors, Susan L., Diggins, Eileen, Stephenson, Katherine K., Dinkova-Kostova, Albena T., Fahey, Jed W.

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Sulforaphane improves the bronchoprotective response in asthmatics through Nrf2-mediated gene pathways von Brown, Robert H, Reynolds, Curt, Brooker, Allison, Talalay, Paul, Fahey, Jed W

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Crucifers and related vegetables and supplements for neurologic disorders: what is the evidence? von Panjwani, Anita A, Liu, Hua, Fahey, Jed W

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Urease from Helicobacter pylori is inactivated by sulforaphane and other isothiocyanates von Fahey, Jed W., Stephenson, Katherine K., Wade, Kristina L., Talalay, Paul

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Stabilized sulforaphane for clinical use: Phytochemical delivery efficiency von Fahey, Jed W., Wade, Kristina L., Wehage, Scott L., Holtzclaw, Walter David, Liu, Hua, Talalay, Paul, Fuchs, Edward, Stephenson, Katherine K.

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Phytochemicals from Cruciferous Plants Protect against Cancer by Modulating Carcinogen Metabolism von Talalay, Paul, Fahey, Jed W.

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The Diversity of Chemoprotective Glucosinolates in Moringaceae (Moringa spp.) von Fahey, Jed W., Olson, Mark E., Stephenson, Katherine K., Wade, Kristina L., Chodur, Gwen M., Odee, David, Nouman, Wasif, Massiah, Michael, Alt, Jesse, Egner, Patricia A., Hubbard, Walter C.

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Phenethyl Isothiocyanate, a Dual Activator of Transcription Factors NRF2 and HSF1 von Dayalan Naidu, Sharadha, Suzuki, Takafumi, Yamamoto, Masayuki, Fahey, Jed W., Dinkova‐Kostova, Albena T.

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Sulforaphane for the chemoprevention of bladder cancer: molecular mechanism targeted approach von Leone, Andrew, Diorio, Gregory, Sexton, Wade, Schell, Michael, Alexandrow, Mark, Fahey, Jed W, Kumar, Nagi B

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Identification of urinary metabolites that correlate with clinical improvements in children with autism treated with sulforaphane from broccoli von Bent, Stephen, Lawton, Brittany, Warren, Tracy, Widjaja, Felicia, Dang, Katherine, Fahey, Jed W, Cornblatt, Brian, Kinchen, Jason M, Delucchi, Kevin, Hendren, Robert L

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The Challenges of Designing and Implementing Clinical Trials With Broccoli Sprouts… and Turning Evidence Into Public Health Action von Fahey, Jed W, Kensler, Thomas W

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Prevention of Carcinogen-Induced Oral Cancer by Sulforaphane von Bauman, Julie E, Zang, Yan, Sen, Malabika, Li, Changyou, Wang, Lin, Egner, Patricia A, Fahey, Jed W, Normolle, Daniel P, Grandis, Jennifer R, Kensler, Thomas W, Johnson, Daniel E

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Protection of humans by plant glucosinolates: efficiency of conversion of glucosinolates to isothiocyanates by the gastrointestinal microflora von Fahey, Jed W, Wehage, Scott L, Holtzclaw, W David, Kensler, Thomas W, Egner, Patricia A, Shapiro, Theresa A, Talalay, Paul

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