Treffer 1 - 3 von 3 für Suche 'Fadimu, G.J.', Suchdauer: 0,49s Treffer weiter einschränken
  1. 1
    Effect of heat moisture treatment and partial acid hydrolysis on the morphological, functional and pasting properties of sweet potato starch

    Effect of heat moisture treatment and partial acid hydrolysis on the morphological, functional and pasting properties of sweet potato starch von Fadimu, G.J, Adenekan, M.K, Akinlua, O, Al Juhaimi, F, Ghafoor, K, Babiker, E.E


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  2. 2
    Optimisation of pre-treatment conditions for plantain (Musa parasidiaca) flour using Box-Behnken design

    Optimisation of pre-treatment conditions for plantain (Musa parasidiaca) flour using Box-Behnken design von Fadimu, G.J, Sanni, L.O, Adebowale, A.A, Kareem, S.O, Sobukola, O.P, Kajihausa, O.E, Abdulsalam-Saghir, P, Siwoku, B.O, Akinsanya, A.O, Adenekan, M.K


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  3. 3
    Effect of cassava variety, fertiliser type and dosage on the physicochemical, functional and pasting properties of high-quality cassava flour (HQCF)

    Effect of cassava variety, fertiliser type and dosage on the physicochemical, functional and pasting properties of high-quality cassava flour (HQCF) von Rasaq, S.A., Shittu, T.A., Fadimu, G.J., Abass, A.B., Omoniyi, O.


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