Dictyopterenes from three Japanese brown algae von Kajiwara, Tadahiko, Hatanaka, Akikazu, Kodama, Kazuya, Ochi, Shyuji, Fujimura, Taichiro

Volltext

Volatile constituents from marine brown algae of japanese Dictyopteris von Kajiwara, Tadahiko, Hatanaka, Akikazu, Tanaka, Yasuo, Kawai, Tetsuo, Ishihara, Masakazu, Tsuneya, Tomoyuki, Fujimura, Taichiro

Volltext

METHOD FOR PRODUCING NEW VANILLA EXTRACT von FUJIMURA TAICHIRO

Volltext bestellen

Metabolism of RS-mevalonic acid-6,6,6-2H3 by in vitro callus culture of Perilla sp von NABETA, Kensuke, ODA, Toshikatsu, FUJIMURA, Taichiro, SUGISAWA, Hiroshi

Volltext

TASTE IMPROVER, AND FOOD CONTAINING THE SAME von FUJIMURA TAICHIRO, OTA YOSHIKAZU, KIYOI YOKO, MATSUMOTO ICHIRO, NAKAMOTO HIDEKI

Volltext bestellen

Production of bioflavor by regeneration from protoplasts of Ulva pertusa (Ulvales, Chlorophyta) von FUJIMURA, T, KAJIWARA, T

Volltext

Biosynthesis of cuparene from mevalonic acid-6,6,6-2H3 by in vitro callus culture of Perilla sp von Nabets, A, Oda, T, Fujimura, T, Sugisawa, H. (Kagawa Univ., Miki (Japan). Faculty of Agriculture)

Volltext

Long-chain aldehyde production in thalli culture of the marine green alga Ulva pertusa von Fujimura, Taichiro, Kawai, Tetsuo, Shiga, Minoru, Kajiwara, Tadahiko, Hatanaka, Akikazu

Volltext

Cell-destroying sesquiterpenoid from red tide of Gymnodinium nagasakiense von Kajiwara, Tadahiko, Ochi, Shyuji, Kodama, Kazuya, Matsui, Kenji, Hatanaka, Akikazu, Fujimura, Taichiro, Ikeda, Takehiko

Volltext

Distribution of long chain aldehyde-forming activity from fatty acids and changes in its activity with growth in marine algae von Kajiwara, Tadahiko, Hatanaka, Akikazu, Matsui, Kenji, Tomoi, Takashi, Fujimura, Taichiro, Kawai, Tetsuo

Volltext

MILDEWPROOFING AGENT ANTIFUNGAL AGENT von FUJIMURA TAICHIRO, KITAURA TARO, ENDO HIROKATSU

Volltext bestellen

ANTIFUNGAL AGENT von FUJIMURA TAICHIRO, KITAURA TARO, ENDO HIROKATSU

Volltext bestellen

ANTI-ALLERGIC AGENT DERIVED FROM NATURAL PRODUCT von FUJIMURA TAICHIRO, TACHIBANA HIROFUMI, ENDO HIROKATSU, ISHIHARA MASAKAZU, KOMAKI RYOICHI

Volltext bestellen

FLAVOR/TASTE-IMPROVING AGENT, AND FOOD AND DRINK CONTAINING THE SAME von FUJIMURA TAICHIRO, YASUNAKA NAHOKO, OMI HIROYUKI, KATO TOSHIHIDE

Volltext bestellen

TASTE IMPROVER CONTAINING (-)-4beta, 10alpha-AROMADENDRENEDIOL von FUJIMURA TAICHIRO, ENDO HIROKATSU, OMI HIROYUKI, FUJIWARA YOSHINORI, ISHIHARA MASAKAZU

Volltext bestellen

COFFEE ESSENCE AND MANUFACTURING METHOD THEREOF von NOMIYAMA KENTA, FUJIMURA TAICHIRO, AZUMA MINORU, NAOI YUICHIRO, ASANO HIROTAKA, KIYOI YOKO

Volltext bestellen

FLAVOR/TASTE IMPROVER VIA NANO FILTRATION FILM TREATMENT von FUJIMURA TAICHIRO, AZUMA MINORU, ASANO HIROTAKA, NAKAMOTO HIDEKI

Volltext bestellen

SALTINESS ENHANCING AGENT von FUJIMURA TAICHIRO, KIYOI YOKO, NOHAYASHI YOSHIKAZU, KURAMOTO SHINTARO

Volltext bestellen

HYALURONIDASE ACTIVITY INHIBITOR, PERFUME COMPOSITION CONTAINING THE SAME, FOOD AND DRINK AND COSMETIC von KAWAI TETSUO, FUJIMURA TAICHIRO, OMI HIROYUKI

Volltext bestellen

TASTE IMPROVER, FLAVOR COMPOSITION, AND FOOD AND DRINK CONTAINING THE IMPROVER OR THE COMPOSITION von FUJIMURA TAICHIRO, KITAURA TARO, ASANO HIROTAKA, KIYOI YOKO, ENDO HIROKATSU, MATSUMOTO ICHIRO

Volltext bestellen