Administration of wine and grape juice inhibits in vivo platelet activity and thrombosis in stenosed canine coronary arteries von DEMROW, H. S, SLANE, P. R, FOLTS, J. D

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Select flavonoids and whole juice from purple grapes inhibit platelet function and enhance nitric oxide release von FREEDMAN, Jane E, PARKER, Crawford III, LIQING LI, PERLMAN, Jacob A, FREI, Balz, IVANOV, Vadim, DEAK, Leslie R, IAFRATI, Mark D, FOLTS, John D

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Grape Seed and Skin Extracts Inhibit Platelet Function and Release of Reactive Oxygen Intermediates von Vitseva, Olga, Varghese, Sonia, Chakrabarti, Subrata, Folts, John D, Freedman, Jane E

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Concord grape juice attenuates platelet aggregation, serum cholesterol and development of atheroma in hypercholesterolemic rabbits von Shanmuganayagam, Dhanansayan, Warner, Thomas F, Krueger, Christian G, Reed, Jess D, Folts, John D

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The history of aspirin von Folts, John D

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Differential Effects of Grape (Vitis vinifera) Skin Polyphenolics on Human Platelet Aggregation and Low-Density Lipoprotein Oxidation von Shanmuganayagam, Dhanansayan, Beahm, Mark R, Kuhns, Melissa A, Krueger, Christian G, Reed, Jess D, Folts, John D

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Steam-cooking rapidly destroys and reverses onion-induced antiplatelet activity von Hansen, Emilie A, Folts, John D, Goldman, Irwin L

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Grape Seed and Grape Skin Extracts Elicit a Greater Antiplatelet Effect When Used in Combination than When Used Individually in Dogs and Humans von Shanmuganayagam, Dhanansayan, Beahm, Mark R., Osman, Hashim E., Folts, John D., Krueger, Christian G., Reed, Jess D.

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Tocotrienols-induced inhibition of platelet thrombus formation and platelet aggregation in stenosed canine coronary arteries von Qureshi, Asaf A, Karpen, Charles W, Qureshi, Nilofer, Papasian, Christopher J, Morrison, David C, Folts, John D

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Inhibition of platelet activity in vivo by amlodipine alone and combined with aspirin von Folts, John D

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Antithrombotic potential of grape juice and red wine for preventing heart attacks von Folts, J.D

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Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease von STEIN, J. H, KEEVIL, J. G, WIEBE, D. A, AESCHLIMANN, S, FOLTS, J. D

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Increased shear stress overcomes the antithrombotic platelet inhibitory effect of aspirin in stenosed dog coronary arteries von NABIL MAALEJ, FOLTS, J. D

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Effects of ethanol and other constituents of alcoholic beverages on coronary heart disease: a review von Mann, Laura B., Folts, John D.

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Grape juice but not orange or grapefruit juice inhibits Platelet activity in dogs and monkeys (Macaca fasciularis) von OSMAN, H. E, MAALEJ, N, SHANMUGANAYAGAM, D, FOLTS, J. D

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1083-192 Large oligomeric grape skin polyphenolics are most effective as antioxidants and antiplatelet agents von Beahm, Mark R, Shanmuganayagam, Dhanansayan, Goff, Areyl D, Krueger, Christian G, Reed, Jess D, Folts, John D

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Effect of ingestion of purple grape juice on endothelial function in patients with coronary heart disease von Chou, Eric J, Keevil, Jon G, Aeschlimann, Susan, Wiebe, Donald A, Folts, John D, Stein, James H

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Epinephrine potentiation of in viw stimuli reverses aspirin inhibition of platelet thrombos formation in stenosed canine coronary arteries von Folts, John D, Rowe, George G

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Cigarette smoking and thrombus formation von Folts, John D

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Inhibition of platelet function in vivo or in vitro by organic nitrates von Folts, John D.

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