Select flavonoids and whole juice from purple grapes inhibit platelet function and enhance nitric oxide release von FREEDMAN, Jane E, PARKER, Crawford III, LIQING LI, PERLMAN, Jacob A, FREI, Balz, IVANOV, Vadim, DEAK, Leslie R, IAFRATI, Mark D, FOLTS, John D

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Grape Seed and Skin Extracts Inhibit Platelet Function and Release of Reactive Oxygen Intermediates von Vitseva, Olga, Varghese, Sonia, Chakrabarti, Subrata, Folts, John D, Freedman, Jane E

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Concord grape juice attenuates platelet aggregation, serum cholesterol and development of atheroma in hypercholesterolemic rabbits von Shanmuganayagam, Dhanansayan, Warner, Thomas F, Krueger, Christian G, Reed, Jess D, Folts, John D

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Steam-cooking rapidly destroys and reverses onion-induced antiplatelet activity von Hansen, Emilie A, Folts, John D, Goldman, Irwin L

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Administration of wine and grape juice inhibits in vivo platelet activity and thrombosis in stenosed canine coronary arteries von DEMROW, H. S, SLANE, P. R, FOLTS, J. D

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Tocotrienols-induced inhibition of platelet thrombus formation and platelet aggregation in stenosed canine coronary arteries von Qureshi, Asaf A, Karpen, Charles W, Qureshi, Nilofer, Papasian, Christopher J, Morrison, David C, Folts, John D

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Grape Seed and Grape Skin Extracts Elicit a Greater Antiplatelet Effect When Used in Combination than When Used Individually in Dogs and Humans von Shanmuganayagam, Dhanansayan, Beahm, Mark R., Osman, Hashim E., Folts, John D., Krueger, Christian G., Reed, Jess D.

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Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease von STEIN, J. H, KEEVIL, J. G, WIEBE, D. A, AESCHLIMANN, S, FOLTS, J. D

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Increased shear stress overcomes the antithrombotic platelet inhibitory effect of aspirin in stenosed dog coronary arteries von NABIL MAALEJ, FOLTS, J. D

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Effects of ethanol and other constituents of alcoholic beverages on coronary heart disease: a review von Mann, Laura B., Folts, John D.

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Differential Effects of Grape (Vitis vinifera) Skin Polyphenolics on Human Platelet Aggregation and Low-Density Lipoprotein Oxidation von Shanmuganayagam, Dhanansayan, Beahm, Mark R, Kuhns, Melissa A, Krueger, Christian G, Reed, Jess D, Folts, John D

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Grape juice but not orange or grapefruit juice inhibits Platelet activity in dogs and monkeys (Macaca fasciularis) von OSMAN, H. E, MAALEJ, N, SHANMUGANAYAGAM, D, FOLTS, J. D

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Effect of ingestion of purple grape juice on endothelial function in patients with coronary heart disease von Chou, Eric J, Keevil, Jon G, Aeschlimann, Susan, Wiebe, Donald A, Folts, John D, Stein, James H

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The potent platelet inhibitory effects of S-nitrosated albumin coating of artificial surfaces von Maalej, Nabil, Albrecht, Ralph, Loscalzo, Joseph, Folts, John D

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Administration of Raw Onion Inhibits Platelet-Mediated Thrombosis in Dogs von Briggs, William H., Goldman, Irwin L., Folts, John D., Osman, Hashim E.

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A continuous fluorescence assay for the determination of calcium-dependent secretory phospholipase A2 activity in serum von Tsao, Francis H C, Shanmuganayagam, Dhanansayan, Zachman, Derek K, Khosravi, Mehdi, Folts, John D, Meyer, Keith C

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A perspective on the potential problems with aspirin as an antithrombotic agent: a comparison of studies in an animal model with clinical trials von Folts, John D, Schafer, Andrew I, Loscalzo, Joseph, Willerson, James T, Muller, James E

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Antithrombotic Properties of the Thromboxane A2/Prostaglandin H2 Receptor Antagonist S18886 on Prevention of Platelet-Dependent Cyclic Flow Reductions in Dogs von Maalej, Nabil, Osman, Hashim E, Shanmuganayagam, Dhanansayan, Shebuski, Ronald J, Folts, John D

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The history of aspirin von Folts, John D

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Epinephrine potentiation of in viw stimuli reverses aspirin inhibition of platelet thrombos formation in stenosed canine coronary arteries von Folts, John D, Rowe, George G

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