Large neutral amino acids: dietary effects on brain neurochemistry and function von Fernstrom, John D

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A Perspective on the Safety of Supplemental Tryptophan Based on Its Metabolic Fates von Fernstrom, John D

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Applications for α-lactalbumin in human nutrition von Layman, Donald K, Lönnerdal, Bo, Fernstrom, John D

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Effects and Side Effects Associated with the Non-Nutritional Use of Tryptophan by Humans von FERNSTROM, John D

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Tyrosine, Phenylalanine, and catecholamine synthesis and function in the brain von FERNSTROM, John D, FERNSTROM, Madelyn H

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Branched-Chain Amino Acids and Brain Function von Fernstrom, John D.

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Monosodium Glutamate in the Diet Does Not Raise Brain Glutamate Concentrations or Disrupt Brain Functions von Fernstrom, John D.

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Gastric Bypass Surgery for Morbid Obesity Leads to an Increase in Bone Turnover and a Decrease in Bone Mass von Coates, Penelope S., Fernstrom, John D., Fernstrom, Madelyn H., Schauer, Philip R., Greenspan, Susan L.

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Non-Nutritive Sweeteners and Obesity von Fernstrom, John D

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Oral branched-chain amino acid supplements that reduce brain serotonin during exercise in rats also lower brain catecholamines von Choi, SuJean, DiSilvio, Briana, Fernstrom, Madelyn H, Fernstrom, John D

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Meal ingestion, amino acids and brain neurotransmitters: Effects of dietary protein source on serotonin and catecholamine synthesis rates von Choi, SuJean, DiSilvio, Briana, Fernstrom, Madelyn H, Fernstrom, John D

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Letter-to-the-Editor: Shannon M. et al., 2017. Toxicology Letters 265 (97) von Fernstrom, John D., Smriga, Miro

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Effects of Different Protein Sources on Amino Acid Absorption and Plasma Appearance of Tryptophan, Large Neutral Amino Acids, and Tryptophan Metabolites in Pigs von Giezenaar, Caroline, Montoya, Carlos A, Kreutz, Kevin, Hodgkinson, Suzanne, Roy, Nicole C, Mace, Louise J, Fraser, Karl, Fernstrom, John D, McNabb, Warren C, Moughan, Paul J

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Mechanisms for Sweetness von FERNSTROM, John D, MUNGER, Steven D, SCLAFANI, Anthony, DE ARAUJO, Ivan E, ROBERTS, Ashley, MOLINARY, Samuel

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Exercise, Serum Free Tryptophan, and Central Fatigue von Fernstrom, John D, Fernstrom, Madelyn H

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Symposium summary von Fernstrom, John D

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Commentary: Dietary Glutamic Acid, Obesity, and Depressive Symptoms in Patients With Schizophrenia von Khan, Tauseef A, Sievenpiper, John L, Fernstrom, John D

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Introduction to the symposium von Fernstrom, John D

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Perspective: Measuring Sweetness in Foods, Beverages, and Diets: Toward Understanding the Role of Sweetness in Health von Trumbo, Paula R, Appleton, Katherine M, de Graaf, Kees, Hayes, John E, Baer, David J, Beauchamp, Gary K, Dwyer, Johanna T, Fernstrom, John D, Klurfeld, David M, Mattes, Richard D, Wise, Paul M

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Model-based measurement of food portion size for image-based dietary assessment using 3D 2D registration von Chen, Hsin-Chen, Jia, Wenyan, Yue, Yaofeng, Li, Zhaoxin, Sun, Yung-Nien, Fernstrom, John D, Sun, Mingui

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