Anka and anka pigment production von TENG, S.-S, FELDHEIM, W

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The fermentation of rice for anka pigment production von TENG, S-S, FELDHEIM, W

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Analysis of anka pigments by liquid chromatography with diode array detection and tandem mass spectrometry von TENG, S. S, FELDHEIM, W

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Digestibility of energy, protein, fat and non-starch polysaccharides in mixed diets: Comparative studies between man and the rat von Knudsen, K. E. Bach, Wisker, Elisabeth, Daniel, Martina, Feldheim, W., Eggum, B. O.

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Metabolizable Energy of Diets Low or High in Dietary Fiber from Fruits and Vegetables when Consumed by Humans von Wisker, Elisabeth, Feldheim, Walter

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Metabolizable Energy of Diets Low or High in Dietary Fiber from Cereals when Eaten by Humans von Wisker, Elisabeth, Maltz, Astrid, Feldheim, Walter

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Fermentation of non-starch polysaccharides in mixed diets and single fibre sources: comparative studies in human subjects and in vitro von Wisker, Elisabeth, Daniel, Martina, Rave, Gerhard, Feldheim, Walter

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Short-chain fatty acids produced in vitro from fibre residues obtained from mixed diets containing different breads and in human faeces during the ingestion of the diets von Wisker, Elisabeth, Daniel, Martina, Rave, Gerhard, Feldheim, Walter

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Metabolizable Energy and Dietary Fiber von Wisker, Elisabeth, Feldheim, Walter

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Fermentation in human subjects of nonstarch polysaccharides in mixed diets, but not in a barley fiber concentrate, could be predicted by in vitro fermentation using human fecal ino... von Daniel, M. (Christian Albrechts-University of Kiel, Kiel, Germany.), Wisker, E, Rave, G, Feldheim, W

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Particle Size of Whole Meal Rye Bread does not Affect the Digestibility of Macro-Nutrients and Non-Starch Polysaccharides and the Energy Value of Dietary Fibre in Humans von Wisker, Elisabeth, Daniel, Martina, Feldheim, Walter

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Digestibilities of Energy, Protein, Fat and Nonstarch Polysaccharides in a Low Fiber Diet and Diets Containing Coarse or Fine Whole Meal Rye Are Comparable in Rats and Humans von Wisker, Elisabeth, Knudsen, Knud Erik Bach, Daniel, Martina, Feldheim, Walter, Eggum, Björn O.

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Purification and characterization of retinyl ester hydrolase as a member of the non‐specific carboxylesterase supergene family von Schindler, Rainer, Mentlein, Rolf, Feldheim, Walter

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Energy values of non-starch polysaccharides: Comparative studies in humans and rats von WISKER, E, KNUDSEN, K. E. B, DANIEL, M, EGGUM, B. O, FELDHEIM, W

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Fibre-mediated physiological effects of raw and processed carrots in humans von Wisker, Elisabeth, Schwejzer, Thomas F., Daniel, Martina, Feldheim, Walter

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Calcium, magnesium, zinc, and iron balances in young women: effects of a low-phytate barley-fiber concentrate von Wisker, E, Nagel, R, Tanudjaja, TK, Feldheim, W

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Effects of a fiber concentrate from citrus fruits in humans von Wisker, Elisabeth, Daniel, Martina, Feldheim, Walter

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Contribution of barley fiber to the metabolizable energy of human diets von Wisker, Elisabeth, Godau, Andrea, Daniel, Martina, Peschutter, Gudrun, Feldheim, Walter

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The influence of lecithin on plasma choline concentrations in triathletes and adolescent runners during exercise von VON ALLWÖRDEN, H. N, HORN, S, KAHL, J, FELDHEIM, W

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Investigation of the presence and significance of theanine in the tea plant von Feldheim, W, Yongvanit, P, Cummings, P.H

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