Anti-nutritional Factors in the Roots of a Local Cultivar of Moringa oleifera (Lam) von Igwilo, I.O., Ezeonu, F.C., Ezekwesili, J.O., Igwilo, S.N., Nsofor, C.I., Abdulsalam, M.S., Obi, E.

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Insecticidal properties of volatile extracts of orange peels von Ezeonu, F.C, Chidume, G.I, Udedi, S.C

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Antinutrients Evaluation of Staple Food in Ebonyi State, South-Eastern, Nigeria von ., C.O. Edeogu, ., F.C. Ezeonu, ., A.N.C. Okaka, ., C.E. Ekuma, ., S.O. EIom

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Process kinetics and digestion efficiency of anaerobic batch fermentation of brewer's spent grains (BSG) von Ezeonu, F.C., Okaka, A.N.C.

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Biochemical indicators of occupational health hazards in Nkalagu cement industry workers, Nigeria von Ezeonu, F.C, Ezejiofor, T.I.N

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Trace Elements Status of Staple Food Crops, Soils, Surface and Underground Water Sources in Ebonyi State, Nigeria von Edeogu, C O, Ezeonu, F C, Okaka, ANC, Eiom, SO, Ekuma, CE

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Public Health Significance of Metals` Concentration in Soils, Water and Staple Foods in Abakaliki South Eastern Nigeria von Edeogu, C O, Ekuma, CE, Okaka, ANC, Ezeonu, F C, Uneke, C J, Elom, SO

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Seasonal profile of nitrate and nitrite in potable water sources in Onitsha, Nigeria von Ezeonu, F.C. (Nnamdi Azikiwe University, Awka, Nigeria.), Okaka, A.N.C

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Fertilizer applications, nitrate loading patterns, water resources quality and their ecotoxicological implications in Awka area of Nigeria von Ezeonu, F. C., Egboka, B. C. E., Aze, S. S.

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