addition of ground wheat straw as a fiber source in the gestation diet of sows and the effect on sow and litter performance for three successive parities von Veum, T.L, Crenshaw, J.D, Crenshaw, T.D, Cromwell, G.L, Easter, R.A, Ewan, R.C, Nelssen, J.L, Miller, E.R, Pettigrew, J.E, Ellersieck, M.R

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Conjugated linoleic acid changes swine performance and carcass composition von Thiel-Cooper, R. L, Parrish, F. C., Jr, Sparks, J. C, Wiegand, B. R, Ewan, R. C

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Effect of pharmacological concentrations of zinc oxide with or without the inclusion of an antibacterial agent on nursery pig performance von Hill, G. M, Mahan, D. C, Carter, S. D, Cromwell, G. L, Ewan, R. C, Harrold, R. L, Lewis, A. J, Miller, P. S, Shurson, G. C, Veum, T. L

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Growth promotion effects and plasma changes from feeding high dietary concentrations of zinc and copper to weanling pigs (regional study) von Hill, G.M, Cromwell, G.L, Crenshaw, T.D, Dove, C.R, Ewan, R.C, Knabe, D.A, Lewis, A.J, Libal, G.W, Mahan, D.C, Shurson, G.C, Southern, L.L, Veum, T.L

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The polychlorinated dibenzofuran fingerprint of iron ore sinter plant: Its persistence with suppressant and alternative fuel addition von Thompson, Dennis, Ooi, Tze C., Anderson, David R., Fisher, Ray, Ewan, Bruce C.R.

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Dietary B vitamin needs of strains of pigs with high and moderate lean growth von Stahly, T.S, Williams, N.H, Lutz, T.R, Ewan, R.C, Swenson, S.G

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A Group Additivity Algorithm for Polychlorinated Dibenzofurans Derived from Selected DFT Analyses von Thompson, Dennis, Ewan, Bruce C. R

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Measurements of the solubility of sulphur dioxide in water for the sulphur family of thermochemical cycles von Shaw, Andrew C., Romero, Moises A., Elder, Rachael H., Ewan, Bruce C.R., Allen, Ray W.K.

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Evaluation of the feeding duration of a phase 1 nursery diet to three-week-old pigs of two weaning weights von Mahan, D.C, Cromwell, G.L, Ewan, R.C, Hamilton, C.R, Yen, J.T

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Variability among sources and laboratories in nutrient analyses of corn and soybean meal von CROMWELL, G. L, CALVERT, C. C, MAHAN, D. C, MILLER, E. R, NELSSEN, J. L, PETTIGREW, J. E, TRIBBLE, L. F, VEUM, T. L, YEN, J. T, CLINE, T. R, CRENSHAW, J. D, CRENSHAW, T. D, EASTER, R. A, EWAN, R. C, HAMILTON, C. R, HILL, G. M, LEWIS, A. J

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Further assessment of the dietary lysine requirement of finishing gilts von Cline, T.R, Cromwell, G.L, Crenshaw, T.D, Ewan, R.C, Hamilton, C.R, Lewis, A.J, Mahan, D.C, Southern, L.L

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Short-term feeding of vitamin D3 improves color but does not change tenderness of pork-loin chops von Wiegand, B. R, Sparks, J. C, Beitz, D. C, Parrish, F. C., Jr, Horst, R. L, Trenkle, A. H, Ewan, R. C

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Variability among sources and laboratories in analyses of wheat middlings von CROMWELL, G. L, CLINE, T. R, NELSSEN, J. L, PETTIGREW, J. E, VEUM, T. L, YEN, J. T, CRENSHAW, J. D, CRENSHAW, T. D, EASTER, R. A, EWAN, R. C, HAMILTON, C. R, HILL, G. M, LEWIS, A. J, MAHAN, D. C

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Removal of vapour phase PCDD/Fs in electric arc furnace steelmaking emissions by sorption using plastics von Ooi, Tze Chean, Ewan, Bruce C.R., Cliffe, Keith R., Anderson, David R., Fisher, Raymond, Thompson, Dennis

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Effects of excess dietary leucine and leucine catabolites on growth and immune responses in weanling pigs von Gatnau, R. (Ralston Purina Europe, Saint-Quentin-en-Yvelins, France), Zimmerman, D.R, Nissen, S.L, Wannemuehler, M, Ewan, R.C

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Variability in mixing efficiency and laboratory analyses of a common diet mixed at 25 experiment stations von Cromwell, G.L, Brendemuhl, J.H, Chiba, L.I, Cline, T.R, Crenshaw, T.D, Dove, C.R, Easter, R.A, Ewan, R.C, Ferrell, K.C, Hamilton, C.R, Hill, G.M, Hitchcock, J.D, Knabe, D.A, Kornegay, E.T, Lewis, A.J, Libal, G.W, Yen, J.T

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A Demonstration of Carbon-Assisted Water Electrolysis von Ewan, Bruce, Adeniyi, Olalekan

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The dietary protein and(or) lysine requirements of barrows and gilts. NCR-42 Committee on Swine Nutrition von Cromwell, G. L, Cline, T. R, Crenshaw, J. D, Crenshaw, T. D, Ewan, R. C, Hamilton, C. R, Lewis, A. J, Mahan, D. C, Miller, E. R, Pettigrew, J. E

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The glycine-stimulated nucleation and solution-mediated polymorphic transformation of l -glutamic acid von Rusin, Michal, Ewan, Bruce C. R., Ristic, Radoljub I.

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Effect of lean growth genotype and dietary amino acid regimen on the lactational performance of sows von Sauber, T.E. (Pioneer Hi-Bred International, Inc., Johnston, IA.), Stahly, T.S, Williams, N.H, Ewan, R.C

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