Wild and commercial mushrooms as source of nutrients and nutraceuticals von Barros, Lillian, Cruz, Telma, Baptista, Paula, Estevinho, Letícia M., Ferreira, Isabel C.F.R.

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Chemical Composition and Biological Properties of Portuguese Wild Mushrooms: A Comprehensive Study von Barros, Lillian, Venturini, Bruna A, Baptista, Paula, Estevinho, Letícia M, Ferreira, Isabel C. F. R

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Kaempferol: A Key Emphasis to Its Anticancer Potential von Imran, Muhammad, Salehi, Bahare, Sharifi-Rad, Javad, Aslam Gondal, Tanweer, Saeed, Farhan, Imran, Ali, Shahbaz, Muhammad, Tsouh Fokou, Patrick Valere, Umair Arshad, Muhammad, Khan, Haroon, Guerreiro, Susana G, Martins, Natália, Estevinho, Leticia M

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Biological activities of commercial bee pollens: Antimicrobial, antimutagenic, antioxidant and anti-inflammatory von Pascoal, Ananias, Rodrigues, Sandra, Teixeira, Alfredo, Feás, Xesus, Estevinho, Leticia M.

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Antibacterial Action Mechanisms of Honey: Physiological Effects of Avocado, Chestnut, and Polyfloral Honey upon Staphylococcus aureus and Escherichia coli von Combarros-Fuertes, Patricia, M Estevinho, Leticia, Teixeira-Santos, Rita, G Rodrigues, Acácio, Pina-Vaz, Cidália, Fresno, Jose M, Tornadijo, M Eugenia

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Bee pollen as a natural antioxidant source to prevent lipid oxidation in black pudding von Anjos, Ofélia, Fernandes, Rodrigo, Cardoso, Susana M., Delgado, Teresa, Farinha, Nelson, Paula, Vanessa, Estevinho, Letícia M., Carpes, Solange T.

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Role of Honey in Advanced Wound Care von Scepankova, Hana, Combarros-Fuertes, Patricia, Fresno, José María, Tornadijo, María Eugenia, Dias, Miguel Sousa, Pinto, Carlos A, Saraiva, Jorge A, Estevinho, Letícia M

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Antioxidant, Antimicrobial and Cytotoxic Properties as Well as the Phenolic Content of the Extract from Hancornia speciosa Gomes von Santos, Uilson P, Campos, Jaqueline F, Torquato, Heron Fernandes V, Paredes-Gamero, Edgar Julian, Carollo, Carlos Alexandre, Estevinho, Leticia M, de Picoli Souza, Kely, Dos Santos, Edson Lucas

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FTIR–ATR spectroscopy applied to quality control of grape-derived spirits von Anjos, Ofélia, Santos, António J.A., Estevinho, Letícia M., Caldeira, Ilda

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FT-RAMAN methodology for the monitoring of honeys' spirit distillation process von Anjos, Ofélia, Santos, Regina, Estevinho, Letícia M., Caldeira, Ilda

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Chemotherapeutic properties and side-effects associated with the clinical practice of terpene alkaloids: paclitaxel, docetaxel, and cabazitaxel von Sousa-Pimenta, Mário, Miranda Fernandes Estevinho, Maria Leticia, Szopa, Agnieszka, Basit, Mahnoor, Khan, Khushbukhat, Armaghan, Muhammad, Ibrayeva, Manshuk, Gurer, Eda Sonmez, Calina, Daniela, Hano, Christophe, Sharifi-Rad, Javad

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Honey: Another Alternative in the Fight against Antibiotic-Resistant Bacteria? von Combarros-Fuertes, Patricia, Fresno, Jose M., Estevinho, Maria Manuela, Sousa-Pimenta, Mario, Tornadijo, M. Eugenia, Estevinho, Leticia M.

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High-Pressure-Based Strategies for the Inactivation of Bacillus subtilis Endospores in Honey von Scepankova, Hana, Pinto, Carlos A., Estevinho, Letícia M., Saraiva, Jorge A.

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Honeybee-collected pollen from five Portuguese Natural Parks: Palynological origin, phenolic content, antioxidant properties and antimicrobial activity von Morais, Margarida, Moreira, Leandro, Feás, Xesús, Estevinho, Leticia M.

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Comparative methods to evaluate the antioxidant capacity of propolis: an attempt to explain the differences von Paula, Vanessa, Miranda Fernandes Estevinho, Maria Leticia, Cardoso, Susana M., Guimarães Dias, Luís Avelino

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Microbiological and Physicochemical Evaluation of Hydroxypropyl Methylcellulose (HPMC) and Propolis Film Coatings for Cheese Preservation von Paula, Vanessa, Guimarães Dias, Luís Avelino, Miranda Fernandes Estevinho, Maria Leticia

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Plant-Derived Bioactives and Oxidative Stress-Related Disorders: A Key Trend towards Healthy Aging and Longevity Promotion von Salehi, Bahare, Azzini, Elena, Zucca, Paolo, Maria Varoni, Elena, V. Anil Kumar, Nanjangud, Dini, Luciana, Panzarini, Elisa, Rajkovic, Jovana, Valere Tsouh Fokou, Patrick, Peluso, Ilaria, Prakash Mishra, Abhay, Nigam, Manisha, El Rayess, Youssef, El Beyrouthy, Marc, N. Setzer, William, Polito, Letizia, Iriti, Marcello, Sureda, Antoni, Magdalena Quetglas-Llabrés, Maria, Martorell, Miquel, Martins, Natália, Sharifi-Rad, Mehdi, M. Estevinho, Leticia, Sharifi-Rad, Javad

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High hydrostatic pressure in the modulation of enzymatic and organocatalysis and life under pressure: a review von Scepankova, Hana, Galante, Diogo, Espinoza-Suarez, Edelman, Pinto, Carlos A., Miranda Fernandes Estevinho, Maria Leticia, Saraiva, Jorge A.

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Chemical composition and biological activities of mono- and heterofloral bee pollen of different geographical origins von Araújo, Jucilene, Chambó, Emerson Dechechi, Costa, Maria Angélica Carvalho, Silva, Samira Maria Peixoto Cavalcante, Carvalho, Carlos Alfredo Lopes de, Miranda Fernandes Estevinho, Maria Leticia

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Antioxidant activity of Portuguese honey samples: Different contributions of the entire honey and phenolic extract von Ferreira, Isabel C.F.R., Aires, Edmur, Barreira, João C.M., Estevinho, Letícia M.

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