Pseudomonas spp. and other psychrotrophic microorganisms in inspected and non-inspected Brazilian Minas Frescal cheese: proteolytic, lipolytic and AprX production potential von Teider Junior, Pedro I., Ribeiro Júnior, José C., Ossugui, Eric H., Tamanini, Ronaldo, Ribeiro, Juliane, Santos, Gislaine A., Alfieri, Amauri A., Beloti, Vanerli

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Quality of goat's milk produced on farms in the Paraná State - Brazil von Rios, Edson Antonio, Pereira, Juliana Ramos, Tamanini, Ronaldo, Mareze, Juliana, Gonzaga, Natalia, Ossugui, Eric, Nero, Luís Augusto, Beloti, Vanerli

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Qualidade do leite de cabra produzido em fazendas do Paraná - Brasil von Edson Antonio Rios, Juliana Ramos Pereira, Ronaldo Tamanini, Juliana Mareze, Natalia Gonzaga, Eric Ossugui, Luís Augusto Nero, Vanerli Beloti

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