Water Footprint and Life Cycle Assessment as approaches to assess potential impacts of products on water consumption. Key learning points from pilot studies on tea and margarine von Jefferies, Donna, Muñoz, Ivan, Hodges, Juliet, King, Vanessa J., Aldaya, Maite, Ercin, Ali Ertug, Milà i Canals, Llorenç, Hoekstra, Arjen Y.

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