Factors Sustaining the Local Agglomeration of the Leather Bag and Purse Industry in the Eastern Part of Tokyo: Analysis of Transaction Linkages and Interfirm Communications von Kimiko, ENDO

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Remarkable activity enhancement of thermolysin mutants von Kidokoro, Shun-ichi, Miki, Yoichiro, Endo, Kimiko, Wada, Akiyoshi, Nagao, Hiromasa, Miyake, Toshio, Aoyama, Atsuo, Yoneya, Takashi, Kai, Kenichi, Ooe, Seigo

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Molecular identification of a novel β-1,3-glucanase from alkaliphilic Nocardiopsis sp. strain F96 von MASUDA, Sumiko, ENDO, Kimiko, KOIZUMI, Naoya, HAYAMI, Tokusuke, FUKAZAWA, Tetsuya, YATSUNAMI, Rie, FUKUI, Toshiaki, NAKAMURA, Satoshi

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Crystallization and preliminary X-ray crystallographic analysis of chitinase F1 (ChiF1) from the alkaliphilic Nocardiopsis sp. strain F96 von Matsui, Tsutomu, Kumasaka, Takashi, Endo, Kimiko, Sato, Takao, Nakamura, Satoshi, Tanaka, Nobuo

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Effect of dietary fat and fiber on fecal flora, bacterial metabolites, and fecal properties in Japanese volunteers von Sugawara, M. (Institute of Physical and Chemical Research, Wako, Saitama (Japan)), Suzuki, K, Endo, K, Tashiro, Y, Nakamura, K, Fujisawa, T, Shiragami, N, Mitsuoka, T

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Structure Changes in the Cut-glass Industry in the Eastern Part of Tokyo: Focus on Creative Aspects of Edo Kiriko Manufacturing von Endo, Kimiko

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台東・墨田産業集積の伝統と革新 : 第60回大会エクスカーション総括(フォーラム) von 小田, 宏信, 遠藤, 貴美子, 山本, 俊一郎, 山本, 匡毅

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Gene cloning and deletion analysis of chitinase J from alkaliphilic Bacillus sp. strain J813 von Sampei, Zenjiro, Nagao, Yuri, Fukazawa, Tetsuya, Fukagawa, Satoko, Matsuo, Takatoshi, Endo, Kimiko, Yatsunami, Rie, Nakamura, Satoshi

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Effect of the dietary supplementation of corn hemicellulose on fecal flora and bacterial enzyme activities in human adults von SUGAWARA, Masayoshi, SUZUKI, Kunio, ENDO, Kimiko, KUMEMURA, Megumi, TAKEUCHI, Masayasu, MITSUOKA, Tomotari

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Effects of Palatinose and Its Condensate Intake on Human Fecal Microflora von KASHIMURA, Jun, NAKAJIMA, Yoshikazu, BENNO, Yoshimi, ENDO, Kimiko, MITSUOKA, Tomotari

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Effect of the Eritadenine Feeding on the Plasma and Liver Lipids in Rats von ITOH, Makiko, KAWADA, Sumiko, YAMAMOTO, Nobuko, ENDO, Kimiko, HAGIWARA, Mieko, HARAMI, Ayako, OHMURA, Takao

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東京城東地域におけるカバン・ハンドバッグ産業集積の存立基盤: 企業間の受発注連関とコミュニケーションの分析を通じて von 遠藤, 貴美子

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The relationship between physical property and function of highly activated mutants of thermolysin von Kidokoro, Shun-Ichi, Miki, Yoichiro, Endo, Kimiko, Wada, Akiyoshi

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Comparison of the Intestinal Bacteria in Specific Pathogen Free Mice from Different Breeders von HIRAYAMA, Kazuhiro, ENDO, Kimiko, KAWAMURA, Seiji, MITSUOKA, Tomotari

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PREPARATION OF PROCESSED LIVER FOOD von ENDO KIMIKO, TAGUCHI GOTA

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PRODUCTION OF SHARK FIN-LIKE FOOD von ENDO KIMIKO, TAGUCHI GOTA

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Effect of Ohotaka-kouso ® Intake on Intestinal Microflora and Properties in Cecal Contents of Rats von BENNO, Yoshimi, ENDO, Kimiko, MITSUOKA, Tomotari

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COLD INSULATION BOX von SAGA TADAHISA, ENDO KIMIKO, ARAI NORIYUKI, WATANABE YASUHIDE, SAKATA YASUSHI

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Effects of 4'galactosyllactose Intake on Human Fecal Microflora von OHTSUKA, Kotaro, BENNO, Yoshimi, ENDO, Kimiko, UEDA, Hiroshi, OZAWA, Osamu, UCHIDA, Takatsugu, MITSUOKA, Tomotari

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MUTANTS OF A THERMOSTABLE NEUTRAL PROTEASE FROM BACILLUS von ENDO, KIMIKO, MIKI, YOICHIRO, MIYAKE, YOSHIO, KIDOKORO, SHUNICHI, WADA, AKIYOSHI, HANZAWA, SATOSHI, TANAKA, YOSHIKAZU, OHE, SEIGOU

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