Performance, behaviour, breast yield and AME of meat chickens fed a reduced protein finisher diet while exposed to severe acute or moderate chronic thermal challenges von Elshafaei, H.E., Rashed, R.R., Goma, A.A., El-kazaz, S.E., Downing, J.A.

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Use of water electrolyte supplementation for three days prior to processing helps alleviate the consequences of a severe thermal challenge on performance in meat chickens von Elshafaei, H.E., Rashed, R.R., Goma, A.A., El-Kazaz, S.E., Kerr, M.J., Smith, M., Hopkins, D.L., Downing, J.A.

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