Lutein and zeaxanthin intakes and risk of age-related macular degeneration and cataracts: an evaluation using the Food and Drug Administration's evidence-based review system for he... von Trumbo, Paula R, Ellwood, Kathleen C

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The U.S. Food and Drug Administration's Evidence-Based Review for Qualified Health Claims: Tomatoes, Lycopene, and Cancer von Kavanaugh, Claudine J., Trumbo, Paula R., Ellwood, Kathleen C.

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Supplemental calcium and risk reduction of hypertension, pregnancy-induced hypertension, and preeclampsia: an evidence-based review by the US Food and Drug Administration von Trumbo, P.R, Ellwood, K.C

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How the US Food and Drug Administration evaluates the scientific evidence for health claims von Ellwood, Kathleen C, Trumbo, Paula R, Kavanaugh, Claudine J

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Are Dietary Bioactives Ready for Recommended Intakes? von Gaine, P. Courtney, Balentine, Douglas A., Erdman, John W., Dwyer, Johanna T., Ellwood, Kathleen C., Hu, Frank B., Russell, Robert M.

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Chromium Picolinate Intake and Risk of Type 2 Diabetes: An Evidence-Based Review by the United States Food and Drug Administration von Trumbo, P.R, Ellwood, K.C

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Chromium Picolinate Intake and Risk of Type 2 Diabetes: An Evidence-Based Review by the United States Food and Drug Administration von Trumbo, Paula R, Ellwood, Kathleen C

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Qualified Health Claims for Calcium and Colorectal, Breast, and Prostate Cancers: The U.S. Food and Drug Administration's Evidence-Based Review von Kavanaugh, Claudine J, Trumbo, Paula R, Ellwood, Kathleen C

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National Nutrition Objectives and 10-Year Targets: Perspectives on Their Basis and Evolution von Crane, Nancy T., MS, MPH, RD, Juan, Wenyen, PhD, Goldman, Joseph D., MA, Ellwood, Kathleen C., PhD, Schneeman, Barbara O., PhD

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Methods available to estimate the energy values of sugar alcohols von Ellwood, KC

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Lutein and zeaxanthin intakes and risk of age-related macular degeneration and cataracts: an evaluation using the Food and Drug Administration’s evidence-based review system for he... von Trumbo, Paula R, Ellwood, Kathleen C

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Collection of Food and Dietary Supplement Intake Data: What We Eat in America–NHANES von Dwyer, Johanna, Picciano, Mary Frances, Raiten, Daniel J.

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Are Dietary Bioactives Ready for Recommended Intakes?12 von Gaine, P. Courtney, Balentine, Douglas A, Erdman, John W, Dwyer, Johanna T, Ellwood, Kathleen C, Hu, Frank B, Russell, Robert M

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Estimation of Usual Intakes: What We Eat in America–NHANES von Dwyer, Johanna, Picciano, Mary Frances, Raiten, Daniel J.

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Effects of Dietary Fructose on Plasma Glucose and Hormone Responses in Normal and Hyperinsulinemic Men von Hallfrisch, Judith, Ellwood, Kathleen C., Michaelis, Otho E., Reiser, Sheldon, O'Dorisio, Thomas M., Prather, Elizabeth S.

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Food and Dietary Supplement Databases for What We Eat in America–NHANES von Dwyer, Johanna, Picciano, Mary Frances, Raiten, Daniel J.

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Blood Insulin, Glucose, Fructose and Gastric Inhibitory Polypeptide Levels in Carbohydrate-Sensitive and Normal Men Given a Sucrose or Invert Sugar Tolerance Test von Ellwood, Kathleen C., Michaelis, Otho E., Hallfrisch, Judith G., O'Dorisio, Thomas M., Cataland, Samuel

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Fructose Utilization by the Human Intestinal Epithelial Cell Line, Caco-2 von Ellwood, Kathleen C., Chatzidakis, Chris, Failla, Mark L.

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Marginal Zinc Status Does Not Exacerbate Pancreatic Carcinogenesis Associated with Dietary Soybean Trypsin Inhibitor Concentrate in Rats1 von Ellwood, Kathleen C, Roebuck, Bill D, Hathcock, John N

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Marginal zinc status does not exacerbate pancreatic carcinogenesis associated with dietary soybean trypsin inhibitor concentrate in rats von Ellwood, K.C, Roebuck, B.D, Hathcock, J.N

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