Dual modification of potato starch: Effects of heat-moisture and high pressure treatments on starch structure and functionalities von Colussi, Rosana, Kringel, Dianini, Kaur, Lovedeep, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra, Singh, Jaspreet

Volltext

Structural, morphological, and physicochemical properties of acetylated high-, medium-, and low-amylose rice starches von Colussi, Rosana, Pinto, Vania Zanella, El Halal, Shanise Lisie Mello, Vanier, Nathan Levien, Villanova, Franciene Almeida, Marques e Silva, Ricardo, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra

Volltext

Electrospun protein fibers loaded with yerba mate extract for bioactive release in food packaging von Pinheiro Bruni, Graziella, Santos Acunha, Tanize, Oliveira, Jean P, Martins Fonseca, Laura, Tavares da Silva, Francine, Martins Guimarães, Vilásia, Rosa Zavareze, Elessandra

Volltext

Basil Essential Oil: Methods of Extraction, Chemical Composition, Biological Activities, and Food Applications von da Silva, Wyller Max Ferreira, Kringel, Dianini Hüttner, de Souza, Estefania Júlia Dierings, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra

Volltext

Impact of encapsulated orange essential oil with β‐cyclodextrin on technological, digestibility, sensory properties of wheat cakes as well as Aspergillus flavus spoilage von Kringel, Dianini Hüttner, Lang, Gustavo Heinrich, Dias, Álvaro Renato Guerra, Gandra, Eliezer Avila, Valente Gandra, Tatiana Kuka, Rosa Zavareze, Elessandra

Volltext

Acetylation of rice starch in an aqueous medium for use in food von Colussi, Rosana, El Halal, Shanise Lisie Mello, Pinto, Vania Zanella, Bartz, Josiane, Gutkoski, Luiz Carlos, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra

Volltext

Pitaya (Hylocereus polyrhizus) extract rich in betanin encapsulated in electrospun sweet potato starch nanofibers von Lima Costa, Igor Henrique, Santos Hackbart, Helen Cristina, Oliveira, Gabriela, Pires, Juliani Buchveitz, Filho, Pedro José Sanches, Weber, Fernanda Hart, Silva Campelo Borges, Graciele, Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra

Volltext

Characterization of ultrafine zein fibers incorporated with broccoli, kale, and cauliflower extracts by electrospinning von Radünz, Marjana, Mota Camargo, Taiane, Santos Hackbart, Helen Cristina, Paes Nunes, Camila Francine, Araújo Ribeiro, Jardel, Rosa Zavareze, Elessandra

Volltext

Pinhão coat extract encapsulated in starch ultrafine fibers: Thermal, antioxidant, and antimicrobial properties and in vitro biological digestion von Cruz, Elder Pacheco da, Fonseca, Laura Martins, Radünz, Marjana, Silva, Francine Tavares da, Gandra, Eliezer Avila, Zavareze, Elessandra da Rosa, Borges, Caroline Dellinghausen

Volltext

Effect of single and dual heat–moisture treatments on properties of rice, cassava, and pinhao starches von Klein, Bruna, Pinto, Vânia Zanella, Vanier, Nathan Levien, Zavareze, Elessandra da Rosa, Colussi, Rosana, Evangelho, Jarine Amaral do, Gutkoski, Luiz Carlos, Dias, Alvaro Renato Guerra

Volltext

Electrospun Starch Fibers Loaded with Pinhão (Araucaria angustifolia) Coat Extract Rich in Phenolic Compounds von Fonseca, Laura Martins, de Oliveira, Jean Paulo, Crizel, Rosane Lopes, da Silva, Francine Tavares, da Rosa Zavareze, Elessandra, Borges, Caroline Dellinghausen

Volltext

Impact of heat-moisture treatment and annealing in starches: A review von Zavareze, Elessandra da Rosa, Dias, Alvaro Renato Guerra

Volltext

Impact of Wheat (Triticum aestivum L.) Germination Process on Starch Properties for Application in Films von Baranzelli, Julia, Kringel, Dianini H., Mallmann, Joao F., Bock, Emílio, Mello El Halal, Shanise L., Prietto, Luciana, da Rosa Zavareze, Elessandra, Zavariz de Miranda, Martha, Renato Guerra Dias, Alvaro

Volltext

pH-sensitive films containing anthocyanins extracted from black bean seed coat and red cabbage von Prietto, Luciana, Mirapalhete, Taiane Correa, Pinto, Vânia Zanella, Hoffmann, Jessica Fernanda, Vanier, Nathan Levien, Lim, Loong-Tak, Guerra Dias, Alvaro Renato, da Rosa Zavareze, Elessandra

Volltext

Molecular structure, functionality and applications of oxidized starches: A review von Vanier, Nathan Levien, El Halal, Shanise Lisie Mello, Dias, Alvaro Renato Guerra, da Rosa Zavareze, Elessandra

Volltext

Multivariate Analysis as Tool for Optimization of Anthocyanins Extraction from Jambolan (Syzygium cumini L.) von dos Santos, Felipe Nardo, de Souza, Estefânia Júlia Dierings, Jéssica Siebeneichler, Tatiane, Buchveitz Pires, Juliani, Hüttner Kringel, Dianini, Dillenburg Meinhart, Adriana, Renato Guerra Dias, Alvaro, da Rosa Zavareze, Elessandra

Volltext

Characteristics of Modified Carioca Bean Starch upon Single and Dual Annealing, Heat‐Moisture‐Treatment, and Sonication von Zanella Pinto, Vânia, Goncalves Deon, Vinicius, Moomand, Khalid, Levien Vanier, Nathan, Pilatti‐Riccio, Daniella, da Rosa Zavareze, Elessandra, Lim, Loong‐Tak, Guerra Dias, Alvaro R.

Volltext

Phosphorylated and Cross‐Linked Wheat Starches in the Presence of Polyethylene Oxide and Their Application in Biocomposite Films von Bruni, Graziella Pinheiro, de Oliveira, Jean Paulo, El Halal, Shanise Lisie Mello, Flores, Wladimir Hernadez, Gundel, Andre, de Miranda, Martha Zavariz, Dias, Alvaro Renato Guerra, da Rosa Zavareze, Elessandra

Volltext

Antibacterial activity, optical, mechanical, and barrier properties of corn starch films containing orange essential oil von do Evangelho, Jarine Amaral, da Silva Dannenberg, Guilherme, Biduski, Barbara, el Halal, Shanise Lisie Mello, Kringel, Dianini Hüttner, Gularte, Marcia Arocha, Fiorentini, Angela Maria, da Rosa Zavareze, Elessandra

Volltext

Electrospun Ultrafine Fibers from Black Bean Protein Concentrates and Polyvinyl Alcohol von El Halal, Shanise Lisie Mello, Fonseca, Laura Martins, do Evangelho, Jarine Amaral, Bruni, Graziella Pinheiro, dos Santos Hackbart, Helen Cristina, da Rosa Zavareze, Elessandra, Dias, Alvaro Renato Guerra

Volltext