Liquid chromatographic procedure for fermentation product analysis in the identification of anaerobic bacteria von Ehrlich, G.G, Goerlitz, D.F, Bourell, J.H, Eisen, G.V, Godsy, E.M

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Use of bakers' yeast to trace microbial movement in ground water von Wood, W.W, Ehrlich, G.G

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Effects of pentachlorophenol on methanogenic fermentation of phenol von Godsy, E.M, Goerlitz, D.F, Ehrlich, G.G

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Challenges facing the biological control strategy for eliminating aflatoxin contamination von Ehrlich, K.C, Moore, G.G, Mellon, J.E, Bhatnagar, D

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Fragmentation of an aflatoxin-like gene cluster in a forest pathogen von Bradshaw, Rosie E., Slot, Jason C., Moore, Geromy G., Chettri, Pranav, Wit, Pierre J. G. M., Ehrlich, Kenneth C., Ganley, Austen R. D., Olson, Malin A., Rokas, Antonis, Carbone, Ignazio, Cox, Murray P.

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