Treffer 1 - 7 von 7 für Suche 'Ebrahim Alfaig', Suchdauer: 0,40s Treffer weiter einschränken
  1. 1
    The effect of the probiotics Bacillus subtilis (PB6) on the selected indicators of the table eggs quality, fat and cholesterol

    The effect of the probiotics Bacillus subtilis (PB6) on the selected indicators of the table eggs quality, fat and cholesterol von Angelovičová, Mária, Alfaig, Ebrahim, Král, Martin, Tkáčová, Jana

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  2. 2
    Influence of Probiotics and Thyme Essential Oil on the Sensory Properties and Cooking Loss of Broiler Chicken Meat

    Influence of Probiotics and Thyme Essential Oil on the Sensory Properties and Cooking Loss of Broiler Chicken Meat von Ebrahim Alfaig, Maria Angelovičova, Martin Kral, Ondrej Bučko, Maria Walczycka


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  3. 3
    Influence of Bacillus subtilis and Acetic Acid on Cobb500 Intestinal Microflora

    Influence of Bacillus subtilis and Acetic Acid on Cobb500 Intestinal Microflora von Martin Král, Mária Angelovičová, Ebrahim Alfaig, Ondřej Bučko, Maria Walczycka


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  4. 4
    The Effect of Iodine in Various Forms on the Content of Selected Essential Amino Acids and Their Accumulation into the Broilers Chest Muscles

    The Effect of Iodine in Various Forms on the Content of Selected Essential Amino Acids and Their Accumulation into the Broilers Chest Muscles von Mária Angelovičová, Ľubica Mrázová, Martin Kliment, Jana Tkačová, Martin Král, Ebrahim Alfaig


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  5. 5
    The effect of reduction concentrations of the broiler chickens per unit area on the final live weight and production economics

    The effect of reduction concentrations of the broiler chickens per unit area on the final live weight and production economics von Angelovičová, Mária, Kliment, Martin, Mrázová, Ľubica, Tkáčová, Jana, Kráľ, Martin, Alfaig, Ebrahim, Lopašovský, Ľubomí­r

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  6. 6
    Eff ect of probiotics and thyme essential oil on the essential amino acid content of the broiler chicken meat

    Eff ect of probiotics and thyme essential oil on the essential amino acid content of the broiler chicken meat von Alfaig, Ebrahim, Angelovičova, Maria, Kral, Martin, Bučko, Ondrej


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  7. 7
    Effect of probiotics and thyme essential oil on the essential amino acid content of the broiler chicken meat

    Effect of probiotics and thyme essential oil on the essential amino acid content of the broiler chicken meat von Alfaig, Ebrahim, Angelovičova, Maria, Kral, Martin, Bučko, Ondrej


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