Thermal Inactivation of Salmonella spp. in Chicken Broth, Beef, Pork, Turkey, and Chicken: Determination of D- and Z-values von Juneja, V.K., Eblen, B.S., Ransom, G.M.

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Heat inactivation of Salmonella typhimurium DT104 in beef as affected by fat content von Juneja, V.K, Eblen, B.S

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Modeling non-linear survival curves to calculate thermal inactivation of Salmonella in poultry of different fat levels von Juneja, V.K., Eblen, B.S., Marks, H.M.

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Potential for internalization, growth, and survival of Salmonella and Escherichia coli O157: H7 in oranges von Eblen, B.S, Walderhaug, M.O, Edelson-Mammel, S, Chirtel, S.J, De Jesus, A, Merker, R.I, Buchanan, R.L, Miller, A.J

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Predictive thermal inactivation model for Listeria monocytogenes with temperature, pH, NaCl, and sodium pyrophosphate as controlling factors von Juneja, V.K, Eblen, B.S

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Survival of Escherichia coli O157:H7 during the manufacture of pepperoni von Riordan, D.R. (The National Food Centre, Teagasc, Dunsinea, Dublin, Ireland.), Duffy, G, Sheridan, J.J, Eblen, B.S, Whiting, R.C, Blair, I.S, McDowell, D.A

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Differences in thermotolerance of various Escherichia coli O157:H7 strains in a salami matrix von Duffy, G, Riordan, D.C.R, Sheridan, J.J, Eblen, B.S, Whiting, R.C, Blair, I.S, McDowell, D.A

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Predictive model for the combined effect of temperature, pH, sodium chloride, and sodium pyrophosphate on the heat resistance of Escherichia coli O157:H7 von Juneja, V.K, Marmer, B.S, Eblen, B.S

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Growth, injury, and survival potential of Yersinia enterocolitica, Listeria monocytogenes, Staphylococcus aureus in brine chiller conditions von Miller, A.J. (USDA-ARS, ERRC, Wyndmoor, PA.), Call, J.E, Eblen, B.S

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Thermal resistance of nonproteolytic type B and type E Clostridium botulinum spores in phosphate buffer and turkey slurry von JUNEJA, V. K, EBLEN, B. S, MARMER, B. S, WILLIAMS, A. C, PALUMBO, S. A, MILLER, A. J

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HEAT RESISTANCE OF CLOSTRIDIUM PERFRINGENS VEGETATIVE CELLS AS AFFECTED BY PRIOR HEAT SHOCK1 von JUNEJA, V.K., NOVAK, J.S., EBLEN, B.S., MCCLANE, B.A.

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HEAT RESISTANCE OF CLOSTRIDIUM PERFRINGENS VEGETATIVE CELLS AS AFFECTED BY PRIOR HEAT SHOCK 1 von JUNEJA, V.K., NOVAK, J.S., EBLEN, B.S., MCCLANE, B.A.

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HEAT RESISTANCE OF CLOSTRIDIUM PERFRINGENS VEGETATIVE CELLS AS AFFECTED BY PRIOR HEAT SHOCK von JUNEJA, V.K., NOVAK, J.S., EBLEN, B.S., MCCLANE, B.A.

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Differences in thermotolerance of variousEscherichia coliO157:H7 strains in a salami matrix von Duffy, G., Riordan, D.C.R., Sheridan, J.J., Eblen, B.S., Whiting, R.C., Blair, I.S., McDowell, D.A.

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