Lowland Rice (Oryza sativa L.) Farming Performance in the Rice Production Center of Central Java Province von Ani, Susi Wuri, Darwanto, Dwidjono Hadi, Waluyati, Lestari Rahayu, Mashyuri

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Analysis of farm performance to realize the sustainability of organic cabbage vegetable farming in Getasan Semarang, Indonesia von Winahyu, Wulansari, Rahayu, Endang Siti, Darwanto, Dwidjono Hadi, Harisudin, Mohamad

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The Implementation of Indonesian Sustainable Palm Oil on Oil Palm Plantations Smallholders in Kumai District, Central Kalimantan Province von Ambarita, Holpu Ronal, Suryantini, Any, Darwanto, Dwidjono Hadi

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Regeneration of rural rice farmers in Central Java Province von Ani, Susi Wuri, Darwanto, Dwidjono Hadi, Waluyati, Lestari Rahayu, Masyhuri

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Labor productivity of lowland rice (Oryza sativa L.) farmers in Central Java Province, Indonesia von Ani, Susi Wuri, Darwanto, Dwidjono Hadi, Waluyati, Lestari Rahayu, Masyhuri

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Consumption rate of stingrays in the southern coastal area of Flores Island von Nawastuti, Dati, Darwanto, Dwidjono Hadi, Mulyo, Jangkung Handoyo, Suadi

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Partnership Pattern of Desiccated Coconut Value Chain in North Sulawesi von Sondak, Lorraine, Hadi Darwanto, Dwidjono, Rahayu Waluyati, Lestari

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Development Strategy of Sago Local Food Agroindustry Using Analytical Hierarchy Process Method von Timisela, Natelda Rosaldiah, Masyhuri, Masyhuri, Darwanto, Dwidjono Hadi

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Carica Candied Supply Chain Performance Through CV. Yuasa Food Berkah Makmur von Utami, Dewanti Risa, Suryantini, Any, Darwanto, Dwidjono Hadi

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Influencer Marketing Affect Consumer Purchase Decisions On Cimory Product von Mandiri, Lukman Norhakim Panji, Jamhari, Jamhari, Darwanto, Dwidjono Hadi

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Consumers’ Attitude and Preference toward Fresh Tomatoes in Special Region of Yogyakarta, Indonesia von Yolanda, Gity Maulina, Darwanto, Dwidjono Hadi, Ardhi, M. Khalifatul

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Leading Agricultural Subsectors in South Sumatra Province Before and During The COVID-19 Pandemic von Pujiyanto, Muhammad Aris, Darwanto, Dwidjono Hadi, Mulyo, Jangkung Handoyo

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Indonesian Cinnamon Competitiveness and Competitor Countries in International Market von Sa'diyah, Puteri Fadjria Insan, Darwanto, Dwidjono Hadi

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Export intensity and competitiveness of Indonesia's crude palm oil to main destination countries von Rosyadi, Fachry Husein, Mulyo, Jangkung Handoyo, Perwitasari, Hani, Darwanto, Dwidjono Hadi

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The Effects of Sensory Attributes of Food on Consumer Preference von Riyanti ISASKAR, Dwidjono Hadi DARWANTO, Lestari Rahayu WALUYATI, Irham IRHAM

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The Impact of Government Policies on The Competitiveness Of Clove Commodity In Tolitoli Regency: Multi Period PAM Approach von Pratama, Adnan Putra, Darwanto, Dwidjono Hadi, Masyhuri, Masyhuri

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Consumer Satisfaction on Mocaf (Modified Cassava Flour) Based Food Products in Supporting Industrial Revolution 4.0: SEM Approach von Isaskar, Riyanti, Darwanto, Dwidjono Hadi, Waluyati, Lestari Rahayu, Irham

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Farm Sustainability Assessment and Model: Achieving Food Security through the Food Estate Program in North Sumatra von Juhandi, Dany, Darwanto, Dwidjono Hadi, Masyhuri, Masyhuri, Mulyo, Jangkung Handoyo, Sasongko, Nugroho Adi, Anda, Martin, Martini, Tri

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Farmers' Willingness to Pay for Bio-slurry Fertilizer in Central Java von Rachmah, Malinda Aptika, Darwanto, Dwidjono Hadi, Mulyo, Jangkung Handoyo

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COMPETITIVENESS OF INDONESIAN CRUDE COCONUT OIL EXPORT IN DESTINATION COUNTRIES von Yulhar, Tri Fatma Mala, Darwanto, Dwidjono Hadi

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