Taking the diet of cows into consideration in designing payments to reduce enteric methane emissions on dairy farms von Le Gloux, F., Duvaleix, S., Dupraz, P.

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Firms' responses to nutritional policies von Duvaleix-Treguer, S., Hammoudi, A., Rouached, L., Soler, L. G.

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AGRICULTURAL COOPERATIVES AND FARM SUSTAINABILITY – A LITERATURE REVIEW von Candemir, Ahmet, Duvaleix, Sabine, Latruffe, Laure

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Geographical indications and trade: Firm-level evidence from the French cheese industry von Duvaleix, Sabine, Emlinger, Charlotte, Gaigné, Carl, Latouche, Karine

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The technical and economic effects of biodiversity standards on wheat production von Lassalas, Marie, Duvaleix, Sabine, Latruffe, Laure

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Effects of constrained supply and price contracts on agricultural cooperatives von Hovelaque, Vincent, Duvaleix-Tréguer, Sabine, Cordier, Jean

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The technical and economic effects of biodiversity standards on wheat production von Lassalas, Marie, Duvaleix, Sabine, Latruffe, Laure

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On the nature and magnitude of cost economies in hog production von Duvaleix-Tréguer, Sabine, Gaigné, Carl

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How does transaction governance in the animal supply chain influence antibiotic use? A study of the French young bull sector von Poizat, Axelle, Duvaleix, Sabine, Hobbs, Jill

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Product innovation and export strategy von Chemo Dzukou, Kevin Randy, Duvaleix, Sabine, Latouche, Karine

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European Farmer Perspectives and their Adoption of Ecological Practices von Barnes, Andrew, Hansson, Helena, Billaudet, Larissa, Leduc, Gaëlle, Tasevska, Gordana Manevska, Ryan, Mary, Thompson, Bethan, Toma, Luiza, Duvaleix‐Tréguer, Sabine, Tzouramani, Irene

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Adopting Environmentally Friendly Farming Practices and the Role of Quality Labels and Producer Organisations: A Qualitative Analysis Based on Two European Case Studies von Duvaleix, Sabine, Lassalas, Marie, Latruffe, Laure, Konstantidelli, Vasilia, Tzouramani, Irene

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Objectives’ alignment between members and agricultural cooperatives von Bareille, François, Bonnet-Beaugrand, Florence, Duvaleix-Tréguer, Sabine

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Prescriptive Labeling of Food Products: a suitable Policy Instrument? von Duvaleix-Tréguer, Sabine, Soler, Louis-Georges

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Le marché des broutards en France. Organisation de la filière, transmission de l’information et qualité von Poizat, Axelle, Duvaleix-Treguer, Sabine, Rault, Arnaud, Bonnet-Beaugrand, Florence

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La contractualisation dans le secteur aviculture chair von Magdelaine, Pascale, Coutelet, Guillaume, Duvaleix-Treguer, Sabine

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Le marché des broutards en France. Organisation de la filière, transmission de l’information et qualité von Poizat, Axelle, Duvaleix-Tréguer, Sabine, Rault, Arnaud, Bonnet-Beaugrand, Florence

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Contracts in the French poultry sector von MAGDELAINE, PASCALE, COUTELET, GUILLAUME, DUVALEIX-TREGUER, SABINE

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Effects of constrained supply and price contracts on agricultural cooperatives : Supply chain desing von HOVELAQUE, Vincent, DUVALEIX-TREGUER, Sabine, CORDIER, Jean

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L’usage du numérique, facilitateur de la gouvernance ?: Le cas des coopératives agricoles von Duvaleix-Tréguer, Sabine, Ledos, Françoise, Lepetit, Guillaume

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