Effect of high dry solids loading on enzymatic hydrolysis of acid bisulfite pretreated Eastern redcedar von Ramachandriya, Karthikeyan D., Wilkins, Mark, Atiyeh, Hasan K., Dunford, Nurhan T., Hiziroglu, Salim

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Enzyme-aided oil and oilseed processing: opportunities and challenges von Dunford, Nurhan T

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Editorial overview: Unlocking the potential of food bioprocessing von Dunford, Nurhan T

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Policosanol content and composition of wheat varieties as affected by environment von Chen, Yongfen, Dunford, Nurhan T, Edwards, Jeff, Carver, Brett, Goad, Carla

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Pilot‐scale supercritical carbon dioxide extraction and fractionation of wheat germ oil von Eisenmenger, Michael, Dunford, Nurhan T., Eller, Fred, Taylor, Scott, Martinez, Jose

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Chemical Characteristics and Volatile Profile of Genetically Modified Peanut Cultivars von Ng, Ee Chin, Dunford, Nurhan T., Chenault, Kelly

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Nutritional bioactive components of wheat straw as affected by genotype and environment von Dunford, Nurhan T., Edwards, Jeff

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Tocopherol, phytosterol and phospholipid compositions of genetically modified peanut varieties von Jonnala, Ramakanth S, Dunford, Nurhan T, Chenault, Kelly

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Simultaneous saccharification and fermentation of Eastern redcedar heartwood and sapwood using a novel size reduction technique von Ramachandriya, Karthikeyan D., Wilkins, Mark, Pardo-Planas, Oscar, Atiyeh, Hasan K., Dunford, Nurhan T., Hiziroglu, Salim

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Development of an efficient pretreatment process for enzymatic saccharification of Eastern redcedar von Ramachandriya, Karthikeyan D., Wilkins, Mark R., Hiziroglu, Salim, Dunford, Nurhan T., Atiyeh, Hasan K.

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Nutritional composition of genetically modified peanut varieties von Jonnala, R.S, Dunford, N.T, Chenault, K

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Genotype and Environment Affect Phytosterol Content and Composition of Wheat von Chen, Yongfen, Dunford, Nurhan T, Edwards, Jeff, Carver, Brett, Goad, Carla

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Tocopherol, phytosterol and phospholipid compositions of new high oleic peanut cultivars von Jonnala, Ramakanth S., Dunford, Nurhan T., Dashiell, Kenton E.

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Supercritical fluid extraction of daphne (Laurus nobilis L.) seed oil von Beis, Sedat H, Dunford, Nurhan T

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Flavour characteristics of peanut cultivars developed for southwestern United States von Ng, Ee Chin, Dunford, Nurhan T

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New high-oleic peanut cultivars grown in the Southwestern United States von JONNALA, Ramakanth S, DUNFORD, Nurhan T, DASHIELL, Kenton E

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A continuous countercurrent supercritical fluid deacidification process for phytosterol ester fortification in rice bran oil von Dunford, Nurhan T, Teel, Jeff A, King, Jerry W

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Bioactive components of Mexican oregano oil as affected by moisture and plant maturity von Silva Vazquez, R, Dunford, N.T

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New hihg‐oleic peanut cultivars grown in the Southwestern United States von Jonnala, Ramakanth S., Dunford, Nurhan T., Dashiell, Kenton E.

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Influence of Eastern redcedar oil on enzymatic hydrolysis of microcrystalline cellulose and Saccharomyces cerevisiae fermentations von Ramachandriya, Karthikeyan D., Dunford, Nurhan T., Atiyeh, Hasan K., Hiziroglu, Salim, Wilkins, Mark R.

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