Protein degradation and fermentation characteristics of red clover and alfalfa silage harvested with varying levels of total nonstructural carbohydrates von Owens, V.N, Albrecht, K.A, Muck, R.E, Duke, S.H

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Mapping Genetic Factors Associated with Winter Hardiness, Fall Growth, and Freezing Injury in Autotetraploid Alfalfa von Brouwer, Douglas J., Duke, Stanley H., Osborn, Thomas C.

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Phenotypic Variation for Diastatic Power, b-Amylase Activity, and b-Amylase Thermostability vs. Allelic Variation at the Bmy1 Locus in a Sample of North American Barley Germplasm von Vinje, MA, Budde, AD, Corey, A E, Duke, SH, Gallagher, L, Helgesson, J, Henson, CA, Obert, DE, Ohm, J B, Petrie, SE, Ross, A S, Hayes, P M

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Reliability pelvic landmark palpation von Hacke, J D, Duke, SH, Johnson, T R, Korfmann, D F, Morrison, J M

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The role of pea chloroplast alpha-glucosidase in transitory starch degradation von Sun, Z. (Schreier Malting Co., Sheboygan, WI.), Duke, S.H, Henson, C.A

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Comparison of seedlings and cuttings for evaluating winter hardiness in alfalfa von Brouwer, D.J. (Univ. of Wisconsin, Madison.), Duke, S.H, Osborn, T.C

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Purification and characterization of pea epicotyl beta-amylase von Lizotte, P.A. (USDA Citrus and Subtropical Products Laboratory, Winter Haven, FL), Henson, C.A, Duke, S.H

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Apoplastic alpha-amylase in pea [Pisum sativum] is enhanced by heat stress von Commuri, P.D. (University of Minnesota, St. Paul (USA)), Duke, S.H

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Characterization of alpha-amylase from shoots and cotyledons of pea (Pisum sativum L.) seedlings von Beers, E.P. (University of Wisconsin, Madison, WI), Duke, S.H

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Characterization of Pea Chloroplast D-Enzyme (4-α-D-Glucanotransferase) von KAKEFUDA, G, DUKE, S. H

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Amylases in Pea Tissues with Reduced Chloroplast Density and/Or Function von SAEED, M, DUKE, S. H

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Characteristics of carbohydrate metabolism in sweet corn (sugary-1) endosperms von Doehlert, D.C, Kuo, T.M, Juvik, J.A, Beers, E.P, Duke, S.H

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Localization of alpha-amylase in the apoplast of pea (Pisum sativum L.) stems von Beers, E.P, Duke, S.H

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In search of a biological hour von Koukkari, Willard L., Bingham, Christopher, Hobbs, Johnna D., Duke, Stanley H.

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Specific determination of alpha-amylase activity in crude plant extracts containing beta-amylase [Agricultural field and horticultural crops, Pinus strobus, white pine] von Doehlert, D.C, Duke, S.H

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Electrophoretic Transfer as a Technique for the Detection and Identification of Plant Amylolytic Enzymes in Polyacrylamide Gels von KAKEFUDA, G, DUKE, S. H

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Light control of extractable nitrate reductase activity in higher plants [review, phytochrome, photomorphogenesis, blue light absorbing pigments] von Duke, S.H. (Wisconsin Univ., Madison (USA). Dept. of Agronomy), Duke, S.O

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Role of the Testa in Preventing Cellular Rupture during Imbibition of Legume Seeds von Duke, S H, Kakefuda, G

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Chloroplast and extrachloroplastic starch-degrading enzymes in Pisum sativum L von Kakefuda, G. (Wisconsin Univ., Madison (USA). Dept. of Agronomy), Duke, S.H, Hostak, M.S

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Chloroplastic regulation of apoplastic alpha-amylase activity in pea seedlings von Saeed, M. (University of Wisconsin, Madison, WI), Duke, S.H

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