Protein degradation and fermentation characteristics of red clover and alfalfa silage harvested with varying levels of total nonstructural carbohydrates von Owens, V.N, Albrecht, K.A, Muck, R.E, Duke, S.H

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Phenotypic Variation for Diastatic Power, β‐Amylase Activity, and β‐Amylase Thermostability vs. Allelic Variation at the Bmy1 Locus in a Sample of North American Barley Germplasm... von Filichkin, T. P., Vinje, M. A., Budde, A. D., Corey, A. E., Duke, S. H., Gallagher, L., Helgesson, J., Henson, C. A., Obert, D. E., Ohm, J. B., Petrie, S. E., Ross, A. S., Hayes, P. M.

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Comparison of seedlings and cuttings for evaluating winter hardiness in alfalfa von Brouwer, D.J. (Univ. of Wisconsin, Madison.), Duke, S.H, Osborn, T.C

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Purification and characterization of pea epicotyl beta-amylase von Lizotte, P.A. (USDA Citrus and Subtropical Products Laboratory, Winter Haven, FL), Henson, C.A, Duke, S.H

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The Role of Pea Chloroplast [alpha]-Glucosidase in Transitory Starch Degradation von Sun, Z., Duke, S. H., Henson, C. A.

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Characterization of Pea Chloroplast D-Enzyme (4-α-D-Glucanotransferase) von KAKEFUDA, G, DUKE, S. H

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Characterization of alpha-amylase from shoots and cotyledons of pea (Pisum sativum L.) seedlings von Beers, E.P. (University of Wisconsin, Madison, WI), Duke, S.H

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Chloroplast and extrachloroplastic starch-degrading enzymes in Pisum sativum L von Kakefuda, G. (Wisconsin Univ., Madison (USA). Dept. of Agronomy), Duke, S.H, Hostak, M.S

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Amylases in Pea Tissues with Reduced Chloroplast Density and/Or Function von SAEED, M, DUKE, S. H

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In search of a biological hour von Koukkari, Willard L., Bingham, Christopher, Hobbs, Johnna D., Duke, Stanley H.

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Localization of alpha-amylase in the apoplast of pea (Pisum sativum L.) stems von Beers, E.P, Duke, S.H

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Electrophoretic Transfer as a Technique for the Detection and Identification of Plant Amylolytic Enzymes in Polyacrylamide Gels von KAKEFUDA, G, DUKE, S. H

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Chloroplastic regulation of apoplastic alpha-amylase activity in pea seedlings von Saeed, M. (University of Wisconsin, Madison, WI), Duke, S.H

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Differential leakage of intracellular substances from imbibing soybean seeds [Glycine max] von DUKE, S. H, KAKEFUDA, G, HARVEY, T. M

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Differential Light Induction of Nitrate Reductases in Greening and Photobleached Soybean Seedlings von Genichi Kakefuda, Stanley H. Duke, Duke, Stephen O.

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The role of pea chloroplast alpha-glucosidase in transitory starch degradation von Sun, Z. (Schreier Malting Co., Sheboygan, WI.), Duke, S.H, Henson, C.A

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Partial characterization and subcellular localization of three alpha-glucosidase isoforms in pea (Pisum sativum L.) seedlings von BEERS, E. P, DUKE, S. H, HENSON, C. A

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Glutamate Dehydrogenase Activity in Roots: Distribution in a Seedling and Storage Root, and the Effects of Red and Far-red Illuminations von DUKE, STANLEY H., KOUKKARI, WELLARD L., SOULEN, THOMAS K.

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Phenotypic Variation for Diastatic Power, [Beta]-Amylase Activity, and [Beta]-Amylase Thermostability vs. Allelic Variation at the Bmy1 Locus in a Sample of North American Barley G... von Filichkin, T P, Vinje, M A, Budde, A D, Corey, A E, Duke, S H, Gallagher, L, Helgesson, J, Henson, C A, Obert, D E, Ohm, J B, Petrie, S E, Ross, A S, Hayes, P M

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Specific determination of alpha-amylase activity in crude plant extracts containing beta-amylase [Agricultural field and horticultural crops, Pinus strobus, white pine] von Doehlert, D.C, Duke, S.H

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