Analysis of bacterial and archaeal communities associated with Fogo volcanic soils of different ages von Corinne, Biderre-Petit, Corentin, Hochart, Hélène, Gardon, Eric, Dugat-Bony, Sébastien, Terrat, Isabelle, Jouan-Dufournel, Raphaël, Paris

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Identification of microbial communities involved in the methane cycle of a freshwater meromictic lake von Biderre-Petit, Corinne, Jézéquel, Didier, Dugat-Bony, Eric, Lopes, Filipa, Kuever, Jan, Borrel, Guillaume, Viollier, Eirc, Fonty, Gerard, Peyret, Pierre

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Dynamics of the viral community on the surface of a French smear-ripened cheese during maturation and persistence across production years von Paillet, Thomas, Lamy-Besnier, Quentin, Figueroa, Clarisse, Petit, Marie-Agnès, Dugat-Bony, Eric

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Effect of dairy matrices on the survival of Streptococcus thermophilus, Brevibacterium aurantiacum and Hafnia alvei during digestion von Hernández-Galán, Leticia, Cattenoz, Thomas, Le Feunteun, Steven, Canette, Alexis, Briandet, Romain, Le-Guin, Sylvia, Guedon, Eric, Castellote, Jessie, Delettre, Jerome, Dugat Bony, Eric, Bonnarme, Pascal, Spinnler, Henry Eric, Martín del Campo, Sandra T., Picque, Daniel

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Highlighting the microbial diversity of 12 French cheese varieties von Dugat-Bony, Eric, Garnier, Lucille, Denonfoux, Jeremie, Ferreira, Stéphanie, Sarthou, Anne-Sophie, Bonnarme, Pascal, Irlinger, Françoise

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In situ TCE degradation mediated by complex dehalorespiring communities during biostimulation processes von Dugat‐Bony, Eric, Biderre‐Petit, Corinne, Jaziri, Faouzi, David, Maude M., Denonfoux, Jérémie, Lyon, Delina Y., Richard, Jean‐Yves, Curvers, Cyrille, Boucher, Delphine, Vogel, Timothy M., Peyretaillade, Eric, Peyret, Pierre

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The microbial community associated with pea seeds (Pisum sativum) of different geographical origins von Chartrel, Valentine, Dugat-Bony, Eric, Sarthou, Anne-Sophie, Huchette, Sophie, Bonnarme, Pascal, Irlinger, Françoise

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Overview of a surface-ripened cheese community functioning by meta-omics analyses von Dugat-Bony, Eric, Straub, Cécile, Teissandier, Aurélie, Onésime, Djamila, Loux, Valentin, Monnet, Christophe, Irlinger, Françoise, Landaud, Sophie, Leclercq-Perlat, Marie-Noëlle, Bento, Pascal, Fraud, Sébastien, Gibrat, Jean-François, Aubert, Julie, Fer, Frédéric, Guédon, Eric, Pons, Nicolas, Kennedy, Sean, Beckerich, Jean-Marie, Swennen, Dominique, Bonnarme, Pascal

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Comparative genomic analysis of Brevibacterium strains: insights into key genetic determinants involved in adaptation to the cheese habitat von Pham, Nguyen-Phuong, Layec, Séverine, Dugat-Bony, Eric, Vidal, Marie, Irlinger, Françoise, Monnet, Christophe

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Genetic and technological diversity of Streptococcus thermophilus isolated from the Saint-Nectaire PDO cheese-producing area von Grizon, Anna, Theil, Sebastien, Callon, Cecile, Gerber, Pauline, Helinck, Sandra, Dugat-Bony, Eric, Bonnarme, Pascal, Chassard, Christophe

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Protein Sources Alternative to Meat: State of the Art and Involvement of Fermentation von Molfetta, Mariagrazia, Morais, Etiele G., Barreira, Luisa, Bruno, Giovanni Luigi, Porcelli, Francesco, Dugat-Bony, Eric, Bonnarme, Pascal, Minervini, Fabio

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Distribution of Dehalococcoidia in the Anaerobic Deep Water of a Remote Meromictic Crater Lake and Detection of Dehalococcoidia-Derived Reductive Dehalogenase Homologous Genes von Biderre-Petit, Corinne, Dugat-Bony, Eric, Mege, Mickaël, Parisot, Nicolas, Adrian, Lorenz, Moné, Anne, Denonfoux, Jérémie, Peyretaillade, Eric, Debroas, Didier, Boucher, Delphine, Peyret, Pierre

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Phenotypic and Genetic Characterization of the Cheese Ripening Yeast Geotrichum candidum von Perkins, Vincent, Vignola, Stéphanie, Lessard, Marie-Hélène, Plante, Pier-Luc, Corbeil, Jacques, Dugat-Bony, Eric, Frenette, Michel, Labrie, Steve

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Virulent Phages Isolated from a Smear-Ripened Cheese Are Also Detected in Reservoirs of the Cheese Factory von Paillet, Thomas, Lossouarn, Julien, Figueroa, Clarisse, Midoux, Cédric, Rué, Olivier, Petit, Marie-Agnès, Dugat-Bony, Eric

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Changes in bacterial community composition of Escherichia coli O157:H7 super-shedder cattle occur in the lower intestine von Zaheer, Rahat, Dugat-Bony, Eric, Holman, Devon, Cousteix, Elodie, Xu, Yong, Munns, Krysty, Selinger, Lorna J, Barbieri, Rutn, Alexander, Trevor, McAllister, Tim A, Selinger, L Brent

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Escherichia coli O157:H7 super-shedder and non-shedder feedlot steers harbour distinct fecal bacterial communities von Xu, Yong, Dugat-Bony, Eric, Zaheer, Rahat, Selinger, Lorna, Barbieri, Ruth, Munns, Krysty, McAllister, Tim A, Selinger, L Brent

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Metagenomic insights into microbial metabolism affecting arsenic dispersion in Mediterranean marine sediments von Plewniak, Frédéric, Koechler, Sandrine, Navet, Benjamin, Dugat-Bony, Éric, Bouchez, Olivier, Peyret, Pierre, Séby, Fabienne, Battaglia-Brunet, Fabienne, Bertin, Philippe N.

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Detecting unknown sequences with DNA microarrays: explorative probe design strategies von Dugat-Bony, Eric, Peyretaillade, Eric, Parisot, Nicolas, Biderre-Petit, Corinne, Jaziri, Faouzi, Hill, David, Rimour, Sébastien, Peyret, Pierre

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Analysis of Microbiota Persistence in Quebec’s Terroir Cheese Using a Metabarcoding Approach von Raymond-Fleury, Annick, Lessard, Marie-Hélène, Chamberland, Julien, Pouliot, Yves, Dugat-Bony, Eric, Turgeon, Sylvie L, St-Gelais, Daniel, Labrie, Steve

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Correction: Changes in bacterial community composition of Escherichia coli O157:H7 super-shedder cattle occur in the lower intestine von Zaheer, Rahat, Dugat-Bony, Eric, Holman, Devin B, Cousteix, Elodie, Xu, Yong, Munns, Krysty, Selinger, Lorna J, Barbieri, Rutn, Alexander, Trevor, McAllister, Tim A, Selinger, L Brent

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