Topological Invariants for Elliptical Billiards and Geodesics on Ellipsoids in the Minkowski Space von Dragovic, V, Radnovic, M

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On the Completeness of the Manakov Integrals von Gajic, B, Dragovic, V, Jovanovic, B

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Influence of Acidity and Extraction Time on the Recovery of Flavonoids from Grape Skin Pomace Optimized by Response Surface Methodology von Putnik, P.

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Comparison of Conventional and Ultrasound-assisted Extraction Techniques on Mass Fraction of Phenolic Compounds from Sage (Salvia officinalis L.) von Dent, M.

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Effectiveness of intravenous valproate for treatment of status epilepticus in adults von Racic, D., Obradovic, D., Dragovic, V., Dominovic, A., Djajic, V.

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Pseudo-integrable billiards and double reflection nets von Dragovic, V I, Radnovic, M

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Two-Valued Groups, Kummer Varieties, and Integrable Billiards von Buchstaber, V. M., Dragović, V.

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Bifurcations of Liouville tori in elliptical billiards von Dragović, V., Radnović, M.

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The content of polyphenols and carotenoids in three apricot cultivars depending on stage of maturity and geographical region von Dragovic-Uzelac, Verica, Levaj, Branka, Mrkic, Vlatka, Bursac, Danijela, Boras, Marija

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The effect of solvent and extraction method on the recovery of lipid fraction from Adriatic Sea macroalgae von Cvitković, D., Dragović-Uzelac, V., Dobrinčić, A., Čož-Rakovac, R., Balbino, S.

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Integrable billiards and quadrics von Dragović, Vladimir I, Radnović, Milena

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Poncelet-Darboux Curves, their Complete Decomposition and Marden Theorem von Dragovi, Vladimir

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Comparative assessment of Prunus spinosa L. flower extract in non-neoplastic hepatocytes and hepatoblastoma cells von Murati, T., Miletić, M., Štefanko, A., Landeka Jurčević, I., Elez Garofulić, I., Dragović-Uzelac, V., Kmetič, I.

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Singular Manakov flows and geodesic flows on homogeneous spaces of SO(N) von Dragović, V., Gajić, B., Jovanović, B.

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Polyphenolic content and composition and antioxidative activity of different cocoa liquors von Radojcic Redovnikovic, I.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology, Delonga, K.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology, Mazor, S.,Kras, Food Industry, Zagreb (Croatia), Dragovic-Uzelac, V.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology, Caric, M.,Kras, Food Industry, Zagreb (Croatia), Vorkapic-Furac, J.,University of Zagreb (Croatia). Faculty of Food Technology and Biotechnology

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Elliptic curves and a new construction of integrable systems von Dragović, V., Gajić, B.

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Multivalued Hyperelliptic Continued Fractions of Generalized Halphen Type von Dragovi, Vladimir

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The study of phenolic profiles of raw apricots and apples and their purees by HPLC for the evaluation of apricot nectars and jams authenticity von Dragovic-Uzelac, Verica, Pospišil, Jasna, Levaj, Branka, Delonga, Karmela

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influence of cultivar on sensory profiles of fresh and processed strawberry fruits grown in Croatia von Bursać, D, Vahčić, N, Levaj, B, Dragović-Uzelac, V, Biško, A

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Phenolic Profiles of Raw Apricots, Pumpkins, and Their Purees in the Evaluation of Apricot Nectar and Jam Authenticity von Dragovic-Uzelac, Verica, Delonga, Karmela, Levaj, Branka, Djakovic, Senka, Pospisil, Jasna

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