CAPS Marker Linked to Tomato Hypocotyl Pigmentation von Kim, H.J., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Lee, H.R., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Hyun, J.Y., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Won, D.C., Breeding Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Hong, D.O., Breeding Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Harn, C.H., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea

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수확당일의 관수 유무에 따른 숙주나물의 형태 및 색상 변화 von 홍동오, Dong Oh Hong, 전승호, Seung Ho Jeon, 이창우, Chang Woo Lee, 김홍영, Hong Young Kim, 강진호, Jin Ho Kang

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CAPS Marker Linked to Tomato Hypocotyl Pigmentation von Kim, Hyoun-Joung, Lee, Heung-Ryul, Hyun, Ji-Young, Won, Dong-Chan, Hong, Dong-Oh, Harn, Chee-Hark

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관수방법과 BA 처리농도가 숙주나물의 생장과 형태에 미치는 영향 von 류영섭, Yeong Seop Ryu, 홍동오, Dong Oh Hong, 이창우, Chang Woo Lee, 김홍영, Hong Young Kim, 강진호, Jin Ho Kang

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판매용 숙주나물의 형태(形態) 및 녹화(錄化)에 미치는 광질의 효과 von 홍동오, Dong Oh Hong, 전승호, Seung Ho Jeon, 강진호, Jin Ho Kang, 류영섭, Yeong Seop Ryu, 이야성, Ya Seong Lee

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재배통의 흔들음 정도에 따른 콩나물의 생장과 형태 변화 von 강진호(Jin Ho Kang), 홍동오(Dong Oh Hong), 이창우(Chang Woo Lee), 김홍영(Hong Young Kim), 김희규(Hee Kyu Kim)

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수침(水浸)과 Acetic Acid 처리에 따른 콩나물의 생장과 형태 변화 von 강진호(Jin Ho Kang), 전병삼(Byong Sam Jeon), 홍동오(Dong Oh Hong), 김홍영(Hong Young Kim), 이창우(Chang Woo Lee)

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관수방식에 따른 콩나물의 생장과 재배용기 내의 온도 변화 von 강진호(Jin Ho Kang), 전병삼(Byong Sam Jeon), 홍동오(Dong Oh Hong), 김홍영(Hong Young Kim), 이창우(Chang Woo Lee)

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Application of Disease Resistance Markers for Developing Elite Tomato Varieties and Lines von Kim, H.J., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Lee, H.R., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Hyun, J.Y., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Won, D.C., Breeding Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Hong, D.O., Breeding Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Cho, H.J., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Lee, K.A., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Her, N.H., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Lee, J.H., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea, Harn, C.H., Biotechnology Institute, Nongwoo Bio Co., Ltd., Yeoju, Republic of Korea

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Impact of old age on clinical and angiographic characteristics of coronary artery spasm as assessed by acetylcholine provocation test von Choi, Woong Gil, Kim, Soo Hyun, Rha, Seung-Woon, Chen, Kang-Yin, Li, Yong-Jian, Choi, Byoung Geol, Choi, Se Yeon, Kim, Jin Won, Kim, Eung Ju, Park, Chang Gyu, Seo, Hong Seog, Oh, Dong Joo

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Reefs in the Early Paleozoic Taebaek Group, Korea： A Review von Jeong‐Hyun, LEE, Jongsun, HONG, Jusun, WOO, Jae‐Ryong, OH, Dong‐Jin, LEE, Suk‐Joo, CHOH

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More copyrights, stronger patents

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Application of Disease Resistance Markers for Developing Elite Tomato Varieties and Lines von Kim, Hyoun-Joung, Lee, Heung-Ryul, Hyun, Ji-Young, Won, Dong-Chan, Hong, Dong-Oh, Cho, Hwa-Jin, Lee, Kyung-Ah, Her, Nam-Han, Lee, Jang-Ha, Harn, Chee-Hark

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출하용 숙주나물의 세척 유무에 따른 형태 및 색상 변화 von 홍동오(Dong Oh Hong), 전승호(Seung Ho Jeon), 이창우(Chang Woo Lee), 김홍영(Hong Young Kim), 강진호(Jin Ho Kang)

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식품첨가물 Acetic Acid와 Propionic Acid 처리농도에 따른 콩나물의 생장과 형태 변화 von 홍동오(Hong, Dong-Oh), 전승호(Jeon, Seung-Ho), 전병삼(Jeon, Byong-Sam), 이창우(Lee, Chang-Woo), 김홍영(Kim, Hong-Young), 강진호(Kang, Jin-Ho)

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Crop Science and Biotechnology in the 21st Century : Preliminary Symposium for the 5th International Crop Science Congress ; Poster Presentation : Crop Production and Management ;... von Dong Oh Hong, Seung Ho Jeon, Chang Woo Lee, Hong Young Kim, Jin Ho Kang

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Crop Science and Biotechnology in the 21st Century : Preliminary Symposium for the 5th International Crop Science Congress ; Poster Presentation : Crop Production and Management ;... von Dong Oh Hong, Seung Ho Jeon, Chang Woo Lee, Hong Young Kim, Jin Ho Kang

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판매용 숙주나물의 形態 및 綠化에 미치는 광질의 효과 von 홍동오(Dong Oh Hong), 전승호(Seung Ho Jeon), 강진호(Jin Ho Kang), 류영섭(Yeong Seop Ryu), 이야성(Ya Seong Lee)

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在一项以社区为基础的大规模韩国人群筛选队列研究中把血清前列腺特异性抗原作为前列腺体积和下尿路症状的一个预测指标 von Dong Soo Park Jong Jin Oh Jae Yup Hong Young Kwon Hong Don Kyung Choi In Hyuck Gong Jin HoHwang Sung Won Kwon

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Diabetic factors associated with gastrointestinal symptoms in patients with type 2 diabetes von Kim, Jeong Hwan, Park, Hyung Seok, Ko, Soon Young, Hong, Sung Noh, Sung, In-Kyung, Shim, Chan Sub, Song, Kee-Ho, Kim, Dong-Lim, Kim, Sook Kyung, Oh, Jeeyoung

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