Influence of Coffee Roasting on the Incorporation of Phenolic Compounds into Melanoidins and Their Relationship with Antioxidant Activity of the Brew von Perrone, Daniel, Farah, Adriana, Donangelo, Carmen M

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Chlorogenic Acids from Green Coffee Extract are Highly Bioavailable in Humans von Farah, Adriana, Monteiro, Mariana, Donangelo, Carmen M, Lafay, Sophie

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Maternal zinc intakes and homeostatic adjustments during pregnancy and lactation von Donangelo, Carmen Marino, King, Janet C

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Calcium plus vitamin D supplementation during pregnancy has no impact on postpartum transient longitudinal changes in hip geometry in adolescent mothers: a secondary analysis of a... von Rached, Verônica, Diogenes, Maria Eduarda L., Crivelli, Marise, Donangelo, Carmen M., Bezerra, Flávia F.

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Comprehensive analysis of major and minor chlorogenic acids and lactones in economically relevant Brazilian coffee cultivars von Perrone, Daniel, Farah, Adriana, Donangelo, Carmen M., de Paulis, Tomas, Martin, Peter R.

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Modeling Weight Loss and Chlorogenic Acids Content in Coffee during Roasting von Perrone, Daniel, Donangelo, Raul, Donangelo, Carmen M, Farah, Adriana

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Chlorogenic Acid Compounds from Coffee Are Differentially Absorbed and Metabolized in Humans von Monteiro, Mariana, Farah, Adriana, Perrone, Daniel, Trugo, Luiz C, Donangelo, Carmen

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Reduction in Bone Loss from 5 to 20 Weeks Postpartum in Adolescents Supplemented with Calcium Plus Vitamin D during Pregnancy Is Not Sustained at 1 Year Postpartum: Follow-up Study... von Diogenes, Maria Eduarda L, Bezerra, Flávia F, Donangelo, Carmen M

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Lead exposure and indices of height and weight in Uruguayan urban school children, considering co-exposure to cadmium and arsenic, sex, iron status and dairy intake von Donangelo, Carmen M., Kerr, Brendan T., Queirolo, Elena I., Vahter, Marie, Peregalli, Fabiana, Mañay, Nelly, Kordas, Katarzyna

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Early (in uterus and infant) exposure to mercury and lead von Dorea, Jose G., Donangelo, Carmen M.

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Effect of calcium plus vitamin D supplementation during pregnancy in Brazilian adolescent mothers: a randomized, placebo-controlled trial von Diogenes, Maria Eduarda L, Bezerra, Flávia F, Rezende, Elaine P, Taveira, Marcia Fernanda, Pinhal, Isabel, Donangelo, Carmen M

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Bioimpedance parameters in adolescent athletes in relation to bone maturity and biochemical zinc indices von Koury, Josely Correa, de Oliveira-Junior, Astrogildo Vianna, Portugal, Mariana Ribeiro Costa, de Oliveira, Karla de Jesus Fernandes, Donangelo, Carmen Marino

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Calcium Plus Vitamin D Supplementation During the Third Trimester of Pregnancy in Adolescents Accustomed to Low Calcium Diets Does Not Affect Infant Bone Mass at Early Lactation in... von Diogenes, Maria Eduarda L, Bezerra, Flávia F, Rezende, Elaine P, Donangelo, Carmen M

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Calcium plus vitamin D supplementation during pregnancy reduces postpartum fat mass in adolescents: A randomized trial von Rached, Verônica, Diogenes, Maria Eduarda Leão, Donangelo, Carmen Marino, Bezerra, Flávia Fioruci

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Correction to Influence of Coffee Roasting on the Incorporation of Phenolic Compounds into Melanoidins and Their Relationship with Antioxidant Activity of the Brew von Perrone, Daniel, Farah, Adriana, Donangelo, Carmen M

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Isoflavones and soyasaponins in soy infant formulas in Brazil: Profile and estimated consumption von Fonseca, Nívea D., Villar, Marcos Paulo Melo, Donangelo, Carmen Marino, Perrone, Daniel

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Fortification of Ground Roasted Coffees with Iron, Zinc, and Calcium Salts: Evaluation of Minerals Recovery in Filtered and Espresso Brews von Soares, Angela, Barros, Nathalia M., Saint’Pierre, Tatiana D, Lima, Juliana De P., Calado, Verônica, Donangelo, Carmen. M, Farah, Adriana

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Calcium plus vitamin D supplementation during pregnancy interacts with polymorphisms in the promoter region of the VDR gene to affect postpartum bone mass of Brazilian adolescent m... von Normando, Paula, Diogenes, Maria Eduarda L, Cabello, Pedro H, Cabello, Giselda M, Donangelo, Carmen M, Bezerra, Flávia F

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Polycyclic aromatic hydrocarbons in yerba mate (Ilex paraguariensis) infusions and probabilistic risk assessment of exposure von Menoni, Carolina, Donangelo, Carmen Marino, Rufo, Caterina

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Contribution of Chlorogenic Acids to the Iron-Reducing Activity of Coffee Beverages von Moreira, Daniel P, Monteiro, Mariana C, Ribeiro-Alves, Mirna, Donangelo, Carmen M, Trugo, Luiz C

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