Amino acid and fatty acid composition of bovine ruminal bacteria and Portozoa von Williams, P.P, Dinusson, W.E

Volltext

Muscle tenderness, other carcass traits and the effect of crossbreeding on these traits in beef cattle von Slanger, W. D, Marchello, M. J, Danielson, R. B, Haugse, C. N, Johnson, V. K, Vidal, A. S, Dinusson, W. E, Berg, P. T

Volltext

Comparison of the performance of estradiol silicone rubber implant-treated steers to that of zearalanol or estradiol + progesterone von Basson, R.P, Dinusson, W.E, Embry, L, Feller, D.L, Gorham, P.E, Grueter, H.P, Hinman, D.D, McAskill, J, Parrott, C, Riley, J

Volltext

Fatty acid composition of lean and fat tissue of swine fed various dietary levels of sunflower seed von Marchello, M.J, Cook, Nancy K, Slanger, W.D, Johnson, V.K, Fischer, A.G, Dinusson, W.E

Volltext

Ruminal volatile fatty acid concentrations and weight gains of calves reared with and without ruminal ciliated protozoa von William, S.P.P, Dinusson, W.E

Volltext

Gastric absorption of a pesticide (1-naphthyl N-methylcarbamate) in the fasted rat von Casper, Howard H., Pekas, Jerome C., Dinusson, W.E.

Volltext

Composition of rumen contents and digestion as related to the type of feed and time of sampling in sheep von Erickson, D.O, Dinusson, W.E, Bolin, D.W, Haugse, C.N, Buchanan, M.L

Volltext