Development and Application of an Automated Raman Sensor for Bioprocess Monitoring: From the Laboratory to an Algae Production Platform von Wieser, Wiviane, Assaf, Antony Ali, Le Gouic, Benjamin, Dechandol, Emmanuel, Herve, Laura, Louineau, Thomas, Dib, Omar Hussein, Gonçalves, Olivier, Titica, Mariana, Couzinet-Mossion, Aurélie, Wielgosz-Collin, Gaetane, Bittel, Marine, Thouand, Gerald

Volltext

Raman Spectroscopy Application in Food Waste Analysis: A Step towards a Portable Food Quality-Warning System von Dib, Omar Hussein, Assaf, Ali, Pean, Alexia, Durand, Marie-Jose, Jouanneau, Sulivan, Ramanathan, Ramakrishnan, Thouand, Gérald

Volltext

Does Variability Affect the Performance of Front-Face Fluorescence Spectroscopy? A Study Case on Commercial Lebanese Olive Oil von Dib, Omar H., Rizkalah, Jad, Yaacoub, Rita, Dib, Hussein, Locquet, Nathalie, Eveleigh, Luc, Cordella, Christophe B. Y., Bassal, Ali

Volltext

Superformula-Based Compact UWB CPW-Fed-Patch Antenna With and Without Dual Frequency Notches von Omar, Amjad A, Naser, Shaimaa, Hussein, Mousa I, Dib, Nihad I, Rashad, Maram W

Volltext

Conventional and Ultra-fast Analysis Exposing the Harvest Date Impact on Lebanese Olive Oil: The Soury Variety von Dib, Omar H., Cordella, Christophe B. Y., Yaacoub, Rita, Dib, Hussein, Locquet, Nathalie, Eveleigh, Luc, Bassal, Ali

Volltext

Impact of Growing Area and Technological Aspects on Lebanese Olive Oil: Characterization by Unsupervised Methods von Dib, Omar H., Bassal, Ali, Dib, Hussein, Yaacoub, Rita, Locquet, Nathalie, Eveleigh, Luc, Cordella, Christophe B. Y.

Volltext