Changes in Cytochrome P450 in Katahdin Ewes Fed Endophyte-infected Tall Fescue Seed Diets in Spring and Fall von Acharya, Mohan, Burke, Joan M, Wood, Erin, Huang, Yan, Morse, Palika Dias, Coffey, Ken, Lannett, Edwards J L, Rosenkrans, Charles F

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Dietary supplementation with quercetin alleviates fescue toxisis-induced cardiovascular toxicity by modulating detoxification enzymes through the AHR/NRF2/ABCC1 signaling pathways von Ge, Jing, Shelby, Sarah Layne, Wang, Yongjie, Dias Morse, Palika, Coffey, Ken, Edwards, J. Lannett, Geng, Tuoyu, Li, Jinlong, Huang, Yan

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Comparison of antagonistic effects of nanoparticle-selenium, selenium-enriched yeast and sodium selenite against cadmium-induced cardiotoxicity via AHR/CAR/PXR/Nrf2 pathways activa... von Ge, Jing, Guo, Kai, Huang, Yan, Morse, Palika Dias, Zhang, Cong, Lv, Mei-Wei, Li, Jin-Long

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Cardioprotective properties of quercetin in fescue toxicosis-induced cardiotoxicity via heart-gut axis in lambs (Ovis Aries) von Ge, Jing, Shelby, Sarah Layne, Wang, Yongjie, Morse, Palika Dias, Coffey, Ken, Li, Jinlong, Geng, Tuoyu, Huang, Yan

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121 Physiological effects of low level laser therapy on exercised horses von Rosenkrans, Ashley, Freeman, Carson, Oberhaus, Erin L, Morse, Palika Dias, Rosenkrans, Charles

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122 Physiological effects of low level laser therapy on exercised horses von Rosenkrans, Ashley, Freeman, Carson, Oberhaus, Erin L, Dias Morse, Palika, Rosenkrans, Charles

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Physiological effects of low level laser therapy on exercised horses von Rosenkrans, Ashley, Freeman, Carson, Oberhaus, Erin L, Morse, Palika Dias, Rosenkrans, Charles

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Physiological effects of low level laser therapy on exercised horses[1] von Rosenkrans, Ashley, Freeman, Carson, Oberhaus, Erin L, Morse, Palika Dias, Rosenkrans, Charles

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Effect of rice variety and milling fraction on the starch gelatinization and rheological properties of rice milk von LEE, Youngseung, DIAS-MORSE, Palika Namali, MEULLENET, Jean-Francois

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Solution enhancement and post-enhancement storage effects on the quality, sensory, and retail display characteristics of beef Triceps brachii muscles von Baublits, R.T, Pohlman, F.W, Brown, A.H. Jr, Yancey, E.J, Johnson, Z.B, Dias-Morse, P

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PRODUCT SAFETY AND COLOR CHARACTERISTICS OF GROUND BEEF PROCESSED FROM BEEF TRIMMINGS TREATED WITH PEROXYACETIC ACID ALONE OR FOLLOWED BY NOVEL ORGANIC ACIDS von Pohlman, Fred, Dias-Morse, Palika, Pinidiya, Dilan

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Processing and Sensory Characteristics of Ground Beef Treated with Long Chain Organic Acids von Marcos, Jorge, Pohlman, Fred, Hansen, Christopher, Anthony, Nicholas, Dias-Morse, Palika, Devine, Tom

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Effect of rice variety and milling fraction on the starch gelatinization and rheological properties of rice milk von Youngseung LEE, Palika Namali DIAS-MORSE, Jean-Francois MEULLENET

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Effect of rice variety and milling fraction on the starch gelatinization and rheological properties of rice milk von Youngseung LEE, Palika Namali DIAS-MORSE, Jean-Francois MEULLENET

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